Ecco Domani Pinot Grigio 2018 Front Label
Ecco Domani Pinot Grigio 2018 Front LabelEcco Domani Pinot Grigio 2018  Front Bottle Shot

Ecco Domani Pinot Grigio 2018

    750ML / 12.5% ABV
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    4.1 130 Ratings
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    4.1 130 Ratings
    750ML / 12.5% ABV

    Winemaker Notes

    The wine was aged sur lie for two months and then on light lees until bottling to preserve freshness and a clean, full mouthfeel. 

    Ecco Domani Pinot Grigio pairs well with a variety of foods and occasions. Try our Pinot Grigio with light pastas, poultry and fish, or try one of our food and wine recipe suggestions.

    Critical Acclaim

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    Ecco Domani

    Ecco Domani

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    Ecco Domani, Italy
    Ecco Domani  Winery Image
    Distinctly Italian varietals, Ecco Domani wines are contemporary in style and taste. They are easy-to-drink, well-balanced wines concentrating on the best qualities of the fruit and the regions in which they are grown, rather than on excessive winemaker influence or oak aging.

    Young Italian winemaker Fabrizio Gatto and his colleagues scour Italy's premier growing regions for wines that express the best characteristics of their areas. Those wines are then fashioned into final blends and sent to Trento, Italy, where they are bottled in a state-of-the-art facility. The Ecco Domani wines that ultimately arrive in the U.S. exhibit the best of what Italy has to offer.

    "By choosing the very best grapes from the finest regions of Italy, it is possible for us to craft exquisite wines with marvelous complexity. The intricate fruit flavors which result in the finished wines are unsurpassed, and marry well with a variety of superb cuisines," says Fabrizio Gatto.

    Since the debut of Ecco Domani wines in 1996, it has become the leading premium Italian brand in the United States.

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    A mountainous northern Italian region heavily influenced by German culture, Trentino-Alto Adige is actually made up of two separate but similar regions: Alto Adige and Trentino.

    Trentino, the southern half, is primarily Italian-speaking and largely responsible for the production of non-native, international grapes. There is a significant quantity of Chardonnay, Pinot Grigio and Merlot produced. But Trentino's native and most unique red variety, Teroldego, while still rare, is gaining popularity. It produces a deeply colored red wine rich in wild blackberry, herb, coffee and cocoa.

    The rugged terrain of German-speaking Alto Adige (also referred to as Südtirol) focuses on small-scale viticulture, with great value placed on local varieties—though international varieties have been widely planted since the 1800s. Sheltered by the Alps from harsh northerly winds, many of the best vineyards are at extreme altitude but on steep slopes to increase sunlight exposure.

    Dominant red varieties include the bold, herbaceous Lagrein and delicate, strawberry-kissed, Schiava, in addition to some Pinot Nero.

    The primary white grapes are Pinot grigio, Gewürztraminer, Chardonnay and Pinot blanc, as well as smaller plantings of Sauvignon blanc, Müller Thurgau. These tend to be bright and refreshing with crisp acidity and just the right amount of texture. Some of the highest quality Pinot grigio in Italy is made here.

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    This “white” variety is actually born out of a mutation of Pinot Noir and shows a unique rosy, purplish hue upon full ripeness. The grape boasts two versions of its name and two generally distinct styles: the crisp, Italian Pinot Grigio and the softer French Pinot Gris. Somm Secret—Given the color of its berries and aromatic potential, Pinot Grigio is commonly used to make "orange wines." An orange wine is a white wine made with fermentation on its skins (similar to red wine making), leading to n orange hued wine with ephemeral aromas and extra complexity.

    PBC9244871_2018 Item# 519262

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