Processing Your Order...

Search for ""

$20 off your $100 order*. Use code 20NEW

$20 off your $100 order*. Use code 20NEW

There was an error redeeming your code.

*New customers only. One-time use per customer. Order must be placed by 4/30/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wineFront shot of wine bottle

Dutton-Goldfield Cherry Ridge Vineyard Syrah 2014

Syrah/Shiraz from Russian River, Sonoma County, California
  • WE94
  • W&S91
13.8% ABV
Other Vintages
  • WE95
  • W&S92
  • WE94
All Vintages
Currently Unavailable $51.99
Try the
51 99
51 99
Save $0.00 (0%)
Ships today if ordered in next 10 hours
Limit 0 bottles per customer
Sold in increments of 0
1
Limit Reached
0.0 0 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)

0.0 0 Ratings
13.8% ABV

Winemaker Notes

Cherry Ridge juts out over the west side of Green Valley of Russian River Valley, on a south-facing hillside just north of the Petaluma Wind Gap. It is both wonderfully scenic, and a great place to grow grapes. The proverbial "warm spot in a cold area" (because of its altitude and south face), Cherry Ridge is just temperate enough to ripen Syrah in a region best known for the cold-loving Pinot Noir and Chardonnay. Syrah from this climate shows focused berry fruit, lots of spice, bright acidity, intense color and silky tannins. Just over five acres are planted here to four clones of Syrah.

Another drought year leading to water stressed vines produced a richly phenolic wine further intensified with a healthy dose of whole cluster fermentation. Swirling the glass offers up dizzying aromas of freshly picked berries and mom’s delights roasting in the kitchen: blackberries, cherry pie, pepper, tobacco and bacon. The skillful addition of new wood is expressed in the subtle nuance of vanilla and smoke. A velvety pillow greets the palate, followed by luscious blackberries, balanced acidity and sturdy yet refined tannins that linger alongside pleasing notes of berry and crispy bacon.

Indelibly a food wine, this Syrah demands the attention of your hardiest recipes.

Critical Acclaim

All Vintages
WE 94
Wine Enthusiast
From a site on the western edge of Green Valley, this wine rocks in its light-bodied wrestling of white pepper and floral violet intrigue, so inviting on the nose. It opens slowly to unravel high-toned acidity and aspects of wild berry that are irresistible in their succulence and depth.
W&S 91
Wine & Spirits
Purple and luscious when first poured, with a vanillin scent of oak, this shows its cooler aspects with air. It comes from a south-facing site on the southwestern end of the Russian River Valley, just north of the Petaluma Gap, and feels both sunny and breezy, a delicious floral tone lifting its plump fruit. It’s a spicy, satisfying syrah for a pork chop.
View More
Dutton-Goldfield

Dutton-Goldfield

View all wine
Dutton-Goldfield, California
Image of winery
Dutton-Goldfield Winery began with a handshake in a vineyard in 1998, when longtime colleagues and friends Steve Dutton and Dan Goldfield recognized a shared vision between them—to craft wines that express the personalities of their cool-climate vineyards, and which they'd enjoy drinking at their own dinner tables.

Pinot Noir and Chardonnay are the mainstays of the Dutton-Goldfield production. Using fruit from carefully chosen vineyards, Dan Goldfield produces wine that reflects the natural tendencies of the area: crisp, well-structured wines that display the complexity, balance and intensity that the partners believe are key to world-class wines.

Dutton-Goldfield Winery's first releases were a Dutton Ranch Chardonnay and Pinot Noir from the 1998 vintage. Today Dan and Steve continue to produce Pinot Noir and Chardonnay from Dutton Ranch plantings, numerous vineyard-designated wines, as well as small lots of old vine Zinfandel and hillside Syrah. The Dutton-Goldfield wines are crafted using traditional techniques such as barrel and malolactic fermentation for the Chardonnay, and open top fermentation for the Pinot Noir.

The winery is a partnership of friends, colleagues, neighbors and families. The wines reflect this spectacular part of Northern California where the grapes are grown, the superb quality of fruit from perfectly placed and planted vineyards, and the work of an appreciative winemaker.

Image for Russian River content section

Russian River

View all wine

A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.

Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.

Image for Syrah/Shiraz content section

Syrah/Shiraz

View all wine

Marked by an unmistakable deep purple hue and savory aromatics, Syrah accounts for a good deal of some of the most intense, powerful and age-worthy reds in the world. Native to the Northern Rhône, Syrah still achieves some of its maximum potential here, especially from Hermitage and Côte-Rôtie.

Syrah also plays an important component in the canonical Southern Rhône blends based on Grenache, Syrah and Mourvèdre, adding color, depth, complexity and structure to the mix. Today these blends have become well-appreciated from key appellations of the New World, namely Australia, California and increasingly, with praise, from Washington.

In the Glass

Syrah typically shows aromas and flavors of purple fruits, fragrant violets, baking spice, white pepper and even bacon, smoke or black olive. In Australia, where it goes under the name Shiraz, it produces deep, dark, intense and often, jammy reds. While Northern Rhône examples are typically less fruity and more earthy, California appears increasingly capable of either style.

Perfect Pairings

Flavorful Moroccan-spiced lamb, grilled meats, spareribs and hard, aged cheeses are perfect with Syrah. Blue cheeses are perfect with a dense and fruit-driven Australian Shiraz.

Sommelier Secret

Due to the success of Australian “Shiraz,” winemakers throughout the world have adopted this synonym for Syrah when they have produced a plush and fruit forward wine made in the Australian style. As an aside, Australians are also fond of tempering their fruit-forward Shiraz by blending with Cabernet Sauvignon, which adds depth and structure.

PBC9304828_2014 Item# 341330