Dominio de Tares Mencia Baltos 2007 Front Label
Dominio de Tares Mencia Baltos 2007 Front Label

Dominio de Tares Mencia Baltos 2007

Mencia from Spain
  • W&S91
750ML / 14% ABV
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750ML / 14% ABV

Winemaker Notes

Shows a deep red claret color with violet hue towards the rim. Powerful nose with ripe red fruit, and hint of violets and minerals. Fresh, elegant and clean, delicious with plenty of varietal flavors on the palate. Sweet tannins and refreshing but integrated acidity.

Critical Acclaim

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W&S 91
Wine & Spirits
While a seemingly simple wine at first, with juicy, ripe raspberry flavors, this develops complexity as it takes on air, Meat and leather aromas converge over the compact tannins, youthfully tense. For duck.
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Dominio de Tares

Dominio de Tares

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Dominio de Tares, Spain
Dominio de Tares Winery Image
Dominio de Tares was formed in 2000 by an enthusiastic group of local investors, leading a quality resurgence following years of neglect in the area. Given Bierzo’s ideal, fresh/mineral terroir and the old Mencía vines, quality at the highest level was an immediate possibility. Amancio Fernández, Bierzo native and one of Spain’s brightest young enologists, brought intimate knowledge of local viticulture to bear, working from the start with the area’s most serious growers in order to obtain the very best fruit.
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Spanish

Red Wine

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Known for its bold, heady, rustic and age-worthy red wines, Spain is truly a one-of-a-kind wine-producing nation. A great majority of the country is hot, arid and drought-ridden, and since irrigation has only been recently introduced and (controversially) accepted, viticulture has sustained—and flourished—only through a great understanding of Spain’s particular conditions. Large spacing between vines allows each enough resources to survive and as a result, the country has the most acreage under vine compared to any other country, but is usually third in production.

Most planted and respected is Tempranillo, the star of Spain’s Rioja and Ribera del Duero regions. Priorat specializes in bold red blends, Jumilla has gained global recognition for its single varietal Monastrell and Utiel-Requena has garnered recent attention for its reds made of Bobal.

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HNYDDTBAS07C_2007 Item# 102597

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