Domaine Serene Winery Hill Vineyard Pinot Noir 2008 Front Label
Domaine Serene Winery Hill Vineyard Pinot Noir 2008 Front Label

Domaine Serene Winery Hill Vineyard Pinot Noir 2008

  • WS95
  • RP93
  • WE91
750ML / 14.1% ABV
Other Vintages
  • JS94
  • WE93
  • RP94
  • WS91
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750ML / 14.1% ABV

Winemaker Notes

The 2008 Winery Hill Vineyard Pinot Noir has great purity of fruit and structure. 2008 delivered ideal conditions for making complex and full-bodied, complex Pinot Noir. So much so, that critics and fans alike agree that the 2008 wines may someday be counted as some of the best made in Oregon.

Critical Acclaim

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WS 95
Wine Spectator
Lithe and satiny, this glows with rich plum, blueberry, clove and crême caramel flavors, melding smoothly and lingering on the refined, evocative finish. Shows density and elegance. Best from 2013 through 2020. 350 cases made.
RP 93
Robert Parker's Wine Advocate
The 2008 Pinot Noir Winery Hill Vineyard is also made from Dijon clones. Not quite as expressive as the other single vineyard bottlings, it nevertheless delivers a lovely nose of spicy red fruits, incense, cinnamon, and cherry blossom. Savory, ripe, and smooth textured, it has the balance and structure to evolve for another 2-3 years. Drink it from 2012 to 2020.
WE 91
Wine Enthusiast
A tight, spicy Pinot with a chocolate heart, this has a lot of aging potential. The fruit and tannins are tightly wound at the moment, with a lavish coating of milk chocolate from the barrel aging. Cellar it another 5–6 years and let it knit together.
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Domaine Serene

Domaine Serene

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Domaine Serene, Oregon
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Ken and Grace Evenstad founded Domaine Serene Vineyards and Winery in 1989 when they purchased 42 acres of just-logged land in the Dundee Hills of Oregon to plant, grow and produce ultra-premium Pinot Noir. They have been involved in every aspect of growing, producing and marketing Domaine Serene wines. Ken and Grace own 462 acres of land in Yamhill County in the Willamette Valley of Oregon, 150 acres of land is planted to vine. In addition to Pinot Noir, which is about 95% of the wine produced, they also make a little Chardonnay and Syrah. Their wines have won many accolades and awards, including over 80 wines scoring 90 points or higher by Wine Spectator.

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

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YNG847321_2008 Item# 113621

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