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Domaine Drouhin Oregon Pinot Noir 2006

  • W&S93
  • WE91
  • RP90
750ML / 0% ABV
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4.1 8 Ratings
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4.1 8 Ratings
750ML / 0% ABV

Winemaker Notes

The 2006 Pinot Noir Willamette Valley is very easy to love. It is pretty and charming and graceful, like the 2004, but with a slightly more masculine character. On the nose, the wine is full of bright cherry and intense small red berry notes, with a hint of spice. The mouth feel is lush and round, and very balanced, as is the elegant, long finish. It is a wine to enjoy now, or any time over the next 6-12 years.

"Fine-boned and elegant, this plum-scented pinot is supported by sumptuous oak and a dusting of fine-grained earth. The ripe cherry flavor concentration feels as generous as it is poised, the finish graceful and lifted."
-Wines & Spirits

Critical Acclaim

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W&S 93
Wine & Spirits
WE 91
Wine Enthusiast
RP 90
Robert Parker's Wine Advocate
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Domaine Drouhin Oregon

Domaine Drouhin Oregon

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Domaine Drouhin Oregon, Oregon
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Established in 1987, Domaine Drouhin Oregon is owned by famed Burgundy producer, Maison Joseph Drouhin. Hand-crafted by fourth generation winemaker, Veronique Drouhin-Boss, the distinctive Pinot Noirs and Chardonnays of Domaine Drouhin are prized for their elegance, balance and finesse, as well as their ability to age. Philippe Drouhin, Veronique's brother, is in charge of viticulture and has earned an international reputation for his work both in Burgundy and Oregon. Ninety acres of the 225-acre estate are now planted, with over 3100 vines per acre. Domaine Drouhin Oregon's landmark 4-level gravity flow winery is nestled into the heart of the Dundee Hills.

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Willamette Valley

Pinot Noir

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

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WWH116291_2006 Item# 94509