Domaine Arlaud Morey-Saint-Denis Les Ruchots Premier Cru 2017 Front Bottle Shot
Domaine Arlaud Morey-Saint-Denis Les Ruchots Premier Cru 2017 Front Bottle Shot Domaine Arlaud Morey-Saint-Denis Les Ruchots Premier Cru 2017 Front Label

Winemaker Notes

The Ruchots are mineral dense, powerful and complex, the very specific situation on a small slope depression surrounded by wall created a worm micro climate. Those wines have an incredible aging potential. After a decade, the wine delivers truffle aromas.

Professional Ratings

  • 93
    This red unfolds to offer black cherry, blackberry, licorice, violet, toasty and baking spice aromas and flavors. Solidly built, with a dense matrix of tannins. Everything is in the right place. Best from 2021 through 2035
  • 90

    Deep purple, slightly stewed nose, this bottle seems to be showing a touch of oxidation. There is nonetheless a profound weight of fruit but this needs to freshen up. If it does, the score can go up from here.

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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Morey-St-Denis Wine

Cote de Nuits, Burgundy

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While Morey-St-Denis of Burgundy might not get the same attention as its neighbors, Gevrey-Chambertin to the north and Chambolle-Musigny to the south, there is no reason why it shouldn’t. The same line of limestone runs from the Combe de Lavaux in Gevrey—all the way through Morey—ending in Chambolle.

There are four grand cru vineyards, moving southwards from the border with Gevrey-Chambertin: Clos de la Roche, Clos St-Denis, Clos des Lambrays, Clos de Tart and a small segment of Bonnes-Mares overlapping from Chambolle. Clos de la Roche is probably the finest vineyard, giving wines of true depth, body, and sturdiness for the long haul than most other vineyards.

Pinot Noir from Morey-St-Denis is known for its deep red cherry, blackcurrant and blueberry fruit. Aromas of spice, licorice and purple flowers are present in the wines’ youth, evolving to forest and game as the wine ages.

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