David Arthur Elevation 1147 Estate Cabernet Sauvignon 2013 Front Label
David Arthur Elevation 1147 Estate Cabernet Sauvignon 2013 Front LabelDavid Arthur Elevation 1147 Estate Cabernet Sauvignon 2013 Front Bottle Shot

David Arthur Elevation 1147 Estate Cabernet Sauvignon 2013

  • JS98
  • RP95
750ML / 0% ABV
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  • JS97
  • RP95
  • JS95
  • D93
  • WS92
  • JS92
  • RP96
  • WE94
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  • WS96
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750ML / 0% ABV

Winemaker Notes

Our 2013 Elevation is massive wine with a dense deep ruby coloroffering aromas of spicy brambled baked fruit of blackberry andcurrent, that transition to earth driven aromatics of forest-wet soil,cocoa nibs, and spice tones like wild sage/bay laurel, bergamot/black tea and hints of cedar. The palate is rich, broad and fleshywith a seductively fine grain, yet rigidly built texture finishing withbaked cherry, licorice candy and persistence. Best from 2016 to 2036.

Critical Acclaim

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JS 98
James Suckling
This is a phenomenal wine with incredible precision and length. The tannins are so finely polished and long, giving the wine such persistence. Full, dense and stunning. A wine to enjoy for decades. Fabulous.
RP 95
Robert Parker's Wine Advocate
Lastly, usually the most famous wine produced at this winery is the 2013 Cabernet Sauvignon Elevation 1147. Clearly the most backward of the three wines, it possesses more tannin, structure and density. More of a long-term proposition than its two siblings, this wine has a dense purple color, good structure and ripeness, beautiful, flowery crème de cassis and spice. It is intense and full-bodied, but patience will be required. Forget it for the next 4-5 years and drink it over the following 25 or more.
Rating: 95+
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David Arthur

David Arthur

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David Arthur, California
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David Arthur Vineyards was founded in 1985 by brothers David and Bob Long. Over a glass of wine, with his father, David discovered his father had purchased Napa Valley property in the late 1950s. David relocated to Napa Valley in 1977 and began to learn the wine business literally from the ground up, serving internships at Chappellet, Joseph Phelps and Schramsberg. In 1978 and 1979, David cleared the land and in 1980, planted the first grapes. David Arthur Vineyards' first vintage was the 1985 Chardonnay. The first red wine, Meritaggio, a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Sangiovese, followed in 1992. In 1996, David Arthur Vineyards began producing their now renowned Elevation 1147, named one of the top Cabernets of 1997 by Wine Spectator.
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Napa Valley

Cabernet Sauvignon

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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WLD4710335_2013 Item# 226436

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