Darioush Signature Cabernet Franc 2006

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    Darioush Signature Cabernet Franc 2006 Front Label
    Darioush Signature Cabernet Franc 2006 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2006

    Size
    750ML

    Features
    Collectible

    Boutique

    Your Rating

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    Somm Note

    Winemaker Notes

    Bright blueberry, black cherry and a rich bouquet of spring flowers introduce the 2006 Signature Cabernet Franc. Exemplifying an ideal balance of juicy dark fruits and earth, the mid-palate offers up supple flavors of bittersweet chocolate, plum and sweet anise while persistent notes of licorice, tobacco and nutmeg define the long finish.

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    Darioush

    Darioush

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    Darioush, California
    Darioush Darioush Winery Exterior Winery Image
    Darioush, a winery noted for its Bordeaux style estate wines, implements old world labor-intensive, micro-vineyard management and new world state of the art technology to craft fine wines from its estates located in the appellations of Napa Valley, Mt. Veeder and Oak Knoll. Under the direction of Darioush Khaledi and winemaker Steve Devitt, precision and quality are of the utmost importance at the winery.
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    Image for Napa Valley Red Wine content section
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    Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

    Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

    LIT343394_2006 Item# 343394

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