Processing Your Order...

Search for ""

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now

New Customers Save $30 off $100+* with code OCTNEW

New Customers Save $30* with code OCTNEW

*New customers only. One-time use per customer. Order must be placed by 10/31/2018. The $30 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Due to state regulations, we cannot ship wine to California
Flat front label of wine
Flat front label of wine

d'Arenberg The Amaranthine Shiraz 2010

Syrah/Shiraz from McLaren Vale, Australia
  • JH95
  • RP92
  • WS91
14.2% ABV
All Vintages
Currently Unavailable $84.99
Try the
84 99
84 99
Save $0.00 (0%)
Ships Mon, Oct 29
Limit 0 bottles per customer
Sold in increments of 0
Add to Cart
0
Limit Reached
0.0 0 Ratings
Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)
Cancel Save

0.0 0 Ratings
14.2% ABV

Winemaker Notes

Big purple fruit to start, super concentrated, this is a wine on full throttle. Layers of fruit, spice, earth and meatiness. While big, rich and mouth-filling, there's a sense of elegance and balance too. On the palate this wine is dark and earthy with rich purple fruits. There are intriguing layers of perfume, musk, crushed ants, flowers and anise. The tannins are alive and textural with a great acid line keeping it all in check. Essence of Dead Arm.

Critical Acclaim

All Vintages
JH 95
Australian Wine Companion
The 44-year-old vines are planted on an east-facing slope in the Beautiful View sub region with its loamy sand on limestone. Once again, the color is impeccable, the bouquet a mix of dark and milder chocolate and cooking spices; licorice joins the dark chocolate on the palate, which has delicious mouthfeel thanks to the very fine tannins.
RP 92
Robert Parker's Wine Advocate
Deep garnet-purple in color, the 2010 The Amaranthine Single Vineyard Shiraz is slightly reduced at the start but eventually gives way to ripe blueberry, black currant and black plum notes over tar, licorice, bacon and dried Mediterranean herbs. Full-bodied and densely packed with earthy, black berry flavors, the medium to firm level of grainy tannins and refreshing acid carry the wine to a long, pepper-laced finish.
WS 91
Wine Spectator
A racy style, with chewy tannins around a lithe core of blackberry, black pepper, licorice and tar flavors, coming together seamlessly.
View More
d'Arenberg

d'Arenberg

View all wine
d'Arenberg, McLaren Vale, Australia
Image of winery
One of the undisputed kings of Australian Shiraz and Rhone varietals, d'Arenberg has managed to turn individuality into an art form by doing a whole lot of little things differently. The original vineyards were established by Joseph Osborn in 1912 in the McLaren Vale region of South Australia. A century on, the estate has grown to 345 acres, and the mantle now rests with fourth-generation winemaker, Chester Osborn. By maintaining a focus on traditional winemaking and nurturing their old-vine material, the Osborn clan has successfully established themselves as one of the country's leading producers of concentrated wines that are full of character.

McLaren Vale

View all wine

Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône blends with Grenache and Mourvèdre, these hot-climate wines are deeply colored and high in extract and alcohol with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style. Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.

Syrah/Shiraz

View all wine

Marked by unmistakable deep purple hue and savory aromatics, Syrah accounts for a good deal of some of the most intense, powerful and age-worthy reds in the world. Native to the Northern Rhône, Syrah still achieves some of its maximum potential here, especially from Hermitage and Côte-Rôtie.

Syrah also plays an important component in the canonical Southern Rhône blends based on Grenache, Syrah and Mourvèdre, adding color, depth, complexity and structure to the mix. Today these blends have become well-appreciated from key appellations of the New World, namely Australia, California and increasingly, with praise, from Washington.

In the Glass

Syrah typically shows aromas and flavors of purple fruits, fragrant violets, baking spice, white pepper and even bacon, smoke or black olive. In Australia, where it goes under the name Shiraz, it produces deep, dark, intense and often, jammy reds. While Northern Rhône examples are typically less fruity and more earthy, California appears increasingly capable of either style.

Perfect Pairings

Flavorful Moroccan-spiced lamb, grilled meats, spareribs and hard, aged cheeses are perfect with Syrah. Blue cheeses are perfect with a dense and fruit-driven Australian Shiraz.

Sommelier Secret

Due to the success of Australian “Shiraz,” winemakers throughout the world have adopted this synonym for Syrah when they have produced a plush and fruit forward wine made in the Australian style. As an aside, Australians are also fond of tempering their fruit-forward Shiraz by blending with Cabernet Sauvignon, which adds depth and structure.

YNG689127_2010 Item# 125605