


Winemaker Notes
Critical Acclaim
All Vintages







A trip to the Galilee and Golan Heights in 2011 inspired California winemaker Jeff Morgan to make wine In Israel. He named his Israeli wine project, Covenant Israel, after his California winery—Covenant. The soils in Israel reminded him of the Napa Valley, where he produces a renowned Cabernet Sauvignon, as well as the Rhone Valley, the home of such classic varieties as Syrah and Viognier. Jeff teamed up with American/Israeli winemaker friend Ari Erle in 2013 to make the first vintage of Covenant Israel Syrah. Jeff met Ari in Napa Valley circa 2008, when Ari was working for such renowned Napa wineries as Colgin and O’Shaughnessy. When Ari moved back to Israel a few years later, the two Winemakers hatched the Covenant Israel plan together. Covenant Israel has been widely acclaimed in the media and among wine aficionados. It is currently the only Israeli wine found on the wine list at Napa Valley’s famous French Laundry. But Covenant’s Israeli Wines can also be enjoyed all over the world—from Israel to Europe and America and even in Japan and Taiwan. Jeff likes to say that Israel is where winemaking began. And so, it makes perfect sense for this California winemaker to have found his way back to his roots.

One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.
Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.