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Corison Cabernet Sauvignon (1.5 Liter Magnum) 2013

  • JS93
  • W&S92
  • WW92
1500ML / 0% ABV
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1500ML / 0% ABV

Winemaker Notes

A particularly luscious texture coupled with snappy natural acidity is a delight, providing a yin and yang duality. Aromas and flavors tend toward the dark end of the Cabernet fruit spectrum with blueberries, black cherries, blackberries and dark plums all singing in close harmony. Complexing notes include tobacco, baking spices, chocolate, and savory herbs including sage, thyme and basil. Floral notes of violets and rose petals play with a notable stony minerality in the aromas and long finish.

Critical Acclaim

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JS 93
James Suckling
A very minerally and subtle wine with blueberry, blackberry and lemon rind. Some saltiness. Full to medium body, balanced and refined. Delicious already but shows wonderful tension and finesse. Drink or hold.
W&S 92
Wine & Spirits
A comfortable approach to Napa Valley cabernet, this wine allows the region’s generosity to show through without any excess weight or aggressive tannins. It’s a light-bodied, red currant–scented cabernet, fragrant and clean, with a spark of acidity to balance the fleshy richness of the fruit. A juicy, mouthwatering wine for roast duck.
WW 92
Wilfred Wong of Wine.com
As a longtime wine lover and wine professional, I sometimes have gotten wrapped up in prototypes of what seems to be normal. Taking a look at a category like Napa Valley—there is no mystery that many of the valley's most prized wines have a little residual sugar left in the finished wines—this the secret that makes many Napa Cabernets so supple, layered and easy to drink. Cathy Corison's wines are different—high acid, biting and well-balanced. The 2013 Corison Cabernet Sauvignon is frisky with red currants and dried leaves; this wine takes a spin to the savory side of the grape variety. This wine goes against the trend and keeps all of honest in our wine evaluations. Drinks pretty well now. (Tasted: August 22, 2016, San Francisco, CA)
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Corison

Corison Wines

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Corison Wines, California
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With tenacity and determination, Cathy Corison has forged a life of wine that has spanned more than three decades, transcended formidable challenges and surpassed her wildest dreams.
Cathy discovered her passion for wine while pursuing a bachelor's degree in Biology at Pomona College in Claremont, California. Inspired by the notion that wine is "alive at every level," she went on to receive a Master's in Enology from U.C. Davis in the mid 1970's.
Many years of winemaking for others, including Chappellet Vineyard, Staglin Family Vineyard, York Creek Vineyards and Long Meadow Ranch, honed her skills and left her eager to express her own winemaking voice. In 1987 she made the first vintage of Corison Cabernet. "There was a wine inside me that needed to be made", she says. The harvest of 2016 marks Cathy's 30th vintage of Corison Cabernet!
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Napa Valley

Cabernet Sauvignon

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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MBWCCS13C_2013 Item# 161867

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