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Clos du Bois Sonoma Valley Chardonnay (1.5L) 1999

Chardonnay from Sonoma County, California
    0% ABV
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    • WE86
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    0% ABV

    Winemaker Notes

    Clos du Bois is Californias leading producer of barrel fermented Chardonnay. This is a medium-bodied wine, with ripe pear, citrus and creamy vanilla flavors. Partial malolactic fermentation adds a rich texture and buttery component on the palate, while aging surlie lends complexity and depth.

    Critical Acclaim

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    Clos du Bois

    Clos du Bois Winery

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    Clos du Bois Winery, Sonoma County, California
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    When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. With more soil types than France, Founder Frank Woods recognized the potential of Sonoma County as a world-class wine growing region, and it is here in Sonoma's Alexander Valley where Clos du Bois has been making outstanding wines for more than three decades. Woods' vision was to marry the best of California wines, which were rich, fruit forward and robust, with the best of French wines, which had an undeniable elegance. With a focus on sourcing the best quality grapes from Alexander Valley, Russian River Valley and the surrounding North Coast, the resulting collection of wines highlight the best of Sonoma County in a style that is both elegant and approachable - the signature of Clos du Bois.

    COL85280_1999 Item# 20481