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Clos Dalian Garnacha Crianza 2013

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    Light cherry color. The 2013 Garnacha Crianza shows aromas of red fruits with a gentle touch of toast and mineral notes, which are so characteristic of the Garnacha grape. In the mouth it is meaty, balanced and well-rounded.

    Try pairing with smoked ribs, mushroom quesadillas, quiche, and BBQ chicken.

    Critical Acclaim

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    Clos Dalian

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    The highest wine growing zone in Spanish Cataluña, Terra Alta is south of Priorat and Montsant. Here growers are following the trends of Priorat, recovering Garnacha blanca vines for white wines and focusing on quality red blends.

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    Enjoying great glory across a variety of appellations, Grenache thrives in any warm, Mediterranean climate where ample sunlight allows its clusters to achieve full phenolic ripeness. While it can make a charmingly complex single varietal wine, it also lends well to blending. Grenache plays an important role in the blends of Spain's Priorat and in the Southern Rhône, namely Châteauneuf-du-Pape, Côtes du Rhône and its Villages. The Italian island of Sardinia produces bold, rustic Grenache (there called Cannonau) whereas in California and Australia, Grenache has achieved popularity both flying solo and in blends.

    Tasting Notes for Grenache

    Grenache is a dry, red wine that is typically full-bodied and interestingly light in both color and tannins. Grenache produces wines that are loaded with strawberry, cherry blackberry, purple plum and in the richest examples, even cocoa, black tea or licorice.

    Perfect Food Pairings for Grenache

    Despite its bold flavors, Grenache has very mild-mannered tannins, which makes it eminently quaffable on its own, yet easy to match with food. Grenache is the ultimate barbecue red, pairing happily with lamb chops, pork loin or tri-tip. Grenache’s low tannin level ensures that it will not easily be fazed by a bit of spice.

    Sommelier Secrets for Grenache

    Sardinia is often revered for its association with a long and healthy life. Residents of the Italian island often live well into their 90s and beyond, crediting this to their antioxidant-rich red wines, like Cannonau, along with their healthy Mediterranean diet and low stress lifestyle.

    TON97064_13_2013 Item# 353630

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