Winemaker Notes
A pearly pink with luminous golden highlights, the 2023 Fantastique Rosé offers a balance between rich aromas of white peach and pear, and more exotic nuances of lychee, passion fruit and grapefruit zest. A long finish lingers on the palate.
Goes well with noble seafood, such as scallops, lobster or crayfish.
Professional Ratings
-
Decanter
Nice depth on the nose, with strawberry, orange and peach aromas. Fresh fruit salad melange of flavours, with some peppery fruit, a touch of guava and good length.
-
Wine Enthusiast
Warm and inviting, this super-pale rosé has aromas of fresh green apples and peach cobbler. These fruits carry through to the palate with the addition of melon, grapefruit and ocean notes, driven by a complex minerality and salinity. The wine has great balance with high acidity and a long peppery finish.
Whether it’s playful and fun or savory and serious, most rosé today is not your grandmother’s White Zinfandel, though that category remains strong. Pink wine has recently become quite trendy, and this time around it’s commonly quite dry. Since the pigment in red wines comes from keeping fermenting juice in contact with the grape skins for an extended period, it follows that a pink wine can be made using just a brief period of skin contact—usually just a couple of days. The resulting color depends on grape variety and winemaking style, ranging from pale salmon to deep magenta.
Cotes de Provence is an extensive but valuable appellation that includes vineyards bordering the main Provencal appellations. Its sites vary from subalpine hills, which receive the cooling effects of the mountains to the north, to the coastal St-Tropez, a region mainly influenced by the warm Mediterranean sunshine.
Here the focus is on quality rosé, as it defines four fifths of the region’s wines. Following in the rosé footsteps, a lot of new effort is going into the region’s red production as well. A new generation has turned its focus on high quality Grenache, Syrah, Cinsault and Carignan. Cotes de Provence white wines, which represent a miniscule part of the region as far as volume, are nonetheless worthy of consideration and can include any combination of Clairette, Semillon, Ugni Blanc and Vermentino.