Winemaker Notes
The Barrel Sample for this wine is above 14% ABV.
Professional Ratings
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Vinous
The 2019 Pichon-Longueville Comtesse de Lalande was picked 16 September to 8 October. It has a showstopping nose: intense black fruit laced with graphite and mint. (Whisper it...it reminds me of their First Growth next door neighbor.) The palate is underpinned by very refined tannins that cradle what may well be the purest fruit you will find in this vintage. Unbelievably precise all the way through to the finish, I admit staring at my glass trying to find fault with it. Unless winemaker Nicolas Glumineau gets distracted by the new Cure album and makes a catastrophic error during the rest of its élevage, which he is not prone to doing, you are not looking at a modern-day 1982 or 2016, but something even better and more profound. Tasted from three bottles with consistent notes. - Neal Martin
Barrel Sample: 98-100 -
Jeb Dunnuck
Pure class, the 2019 Château Pichon-Longueville Comtesse De Lalande is another brilliant wine from director Nicolas Glumineau that checks in at the top of the vintage. A blend of 71% Cabernet Sauvignon, 23% Merlot, and 6% Cabernet Franc that was harvested from mid-September through October 8th. Brought up in roughly 60% new French oak, it hit 14.1% natural alcohol with a pH of 3.7. More elegant and poised from bottle than barrel, it offers a brilliant perfume of crème de cassis, lead pencil shavings, tobacco leaf, damp earth, and graphite. Deep, full-bodied, and pure perfection on the palate, it has this incredible marriage of Latour-like stature and regalness buffered by wonderful, sexy, seamless fruit, which no doubt comes from the higher Merlot content and makes Comtesse de Lalande so singular and unique. It builds slowly with time in the glass and has remarkable purity of fruit, ultra-fine tannins, perfect balance, and a finish that just begs you to pour another glass. Best After 2029
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James Suckling
Crazy aromas of sweet tobacco and black fruit. Tar and lead pencil, too. Blackcurrants and blackberries. Solid core of fruit and ripe tannins here. It’s full-bodied and chewy. Extremely long. Fascinating wine. Structure with elegance. Extremely creamy and very, very melted together. A classically proportioned wine. 71% cabernet sauvignon, 23% merlot, and 6% cabernet franc.
Barrel Sample: 98-99 -
Decanter
A serious, muscled Pichon Comtesse that grabs you from the first nose. The width and texture is evident, feeling both more plush and supple in its fruit character. It's elegant and balanced but packed full of textured raspberries, blueberries and cassis, juicy, with a rise on the finish and clear tannic grip. Very Pauillac in style, more so than the 2018 with great length. Not as structured as the 2016 or the 2010 but not far off and this is easily one of the wines of the vintage. Its heft shares some similarities to its neighbour Latour, which is not always the case in this most feminine of Pauillac wines. Closes down pretty quickly on the finish, suggesting the initial rich fruit is a hint of what is to come but that it will take its time to show itself in bottle. Tasted twice, four weeks apart and it delivered both times. No Petit Verdot in this vintage.
Barrel Sample: 98 -
Robert Parker's Wine Advocate
One of the wines of the vintage, the 2019 Pichon Longueville Comtesse de Lalande soars from the glass with complex aromas of wild berries, tobacco leaf, loamy soil, burning embers and hints of violets and rose petals. Full-bodied, deep and complete, it’s velvety and seamless, with a broad attack and a multidimensional core of lively, succulent fruit. Concluding with a long, expansive finish, it’s a remarkable young Pauillac that will offer many years of thrilling drinking. Congratulations to Nicolas Glumineau and his team, who are ushering in a new golden age at an address where standards were always very high. Best After 2027
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Wine Enthusiast
This is a stylish wine that offers rich, smoky tannins and layers of black currant fruits. The tannins are dominant at this stage of barrel aging but the intense fruits are intent on pushing forward. The beautiful aftertaste is all freshness as well as density. It's for long-term aging.
Barrel Sample: 96-98 -
Wine Spectator
Delivers a gorgeous wave of just-warmed cassis, plum puree and black cherry reduction flavors that glides through so suavely, thanks to a silky, refined structure. This is no lightweight though, as there's a rivet of iron to pin down the finish while savory and floral details play out amid the fruit. Offers the density, purity and drive to hang with the more long-lived wines of the vintage. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2025.
One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.
The leader on the Left Bank in number of first growth classified producers within its boundaries, Pauillac has more than any of the other appellations, at three of the five. Chateau Lafite Rothschild and Mouton Rothschild border St. Estephe on its northern end and Chateau Latour is at Pauillac’s southern end, bordering St. Julien.
While the first growths are certainly some of the better producers of the Left Bank, today they often compete with some of the “lower ranked” producers (second, third, fourth, fifth growth) in quality and value. The Left Bank of Bordeaux subscribes to an arguably outdated method of classification that goes back to 1855. The finest chateaux in that year were judged on the basis of reputation and trading price; changes in rank since then have been miniscule at best. Today producers such as Chateau Pontet-Canet, Chateau Grand Puy-Lacoste, Chateau Lynch-Bages, among others (all fifth growth) offer some of the most outstanding wines in all of Bordeaux.
Defining characteristics of fine wines from Pauillac (i.e. Cabernet-based Bordeaux Blends) include inky and juicy blackcurrant, cedar or cigar box and plush or chalky tannins.
Layers of gravel in the Pauillac region are key to its wines’ character and quality. The layers offer excellent drainage in the relatively flat topography of the region allowing water to run off into “jalles” or streams, which subsequently flow off into the Gironde.