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Chateau Malartic-Lagraviere 2010

Bordeaux Red Blends from Pessac-Leognan, Bordeaux, France
  • JS95
  • RP94
  • WE94
  • WS93
  • V91
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Winemaker Notes

Critical Acclaim

JS 95
James Suckling

Impressive nose with leather, dark polished fruit and flowers. Wonderful mouthfeel with soft silky tannins and beautiful texture. Really well put together. Powerful and rich with loads of fruit and ripe tannins. Very ripe.

RP 94
The Wine Advocate

Lead pencil shavings, soy and barbecue smoke as well as red and black currants characterize this brilliant effort, which has an expansive, full-bodied mouthfeel yet a sublime elegance and lightness of being. Dense ruby/purple, gorgeous purity and a long, long finish of close to 50 seconds characterize another brilliant effort from this classified growth in Pessac-Leognan. It should drink nicely for 25-30 years yet is surprisingly accessible even today.

WE 94
Wine Enthusiast

Continuing its impressive series of wines, this red from Malartic-Lagravière has all the structure and density of the vintage, packed with plum and black currant fruits. The acidity is almost sweet in its richness, blending easily into the dark texture. Age for many years.
Cellar Selection

WS 93
Wine Spectator

Shows a hefty dose of toast, but remains polished and well-embedded in a core of crushed plum, steeped blackberry and cherry compote flavors. The long finish picks up briary energy, with anise and violet notes checking in. Best from 2016 through 2028.

V 91
Vinous / Antonio Galloni

Good bright, dark red. Scented nose offers currant, licorice, dried flowers, cardamom and smoky oak notes. Then sweet, lush and easygoing, with excellent flesh to the flavors of dark berries, graphite and spices. With its velvety, plump texture, this wine may not have ultimate grip but it has more than enough energy and should offer great early appeal. My sample finished with sweet tannins and very good length.

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Chateau Malartic-Lagraviere

Chateau Malartic-Lagraviere

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Chateau Malartic-Lagraviere, , France - Bordeaux
Chateau Malartic-Lagraviere
Château Malartic-Lagravière is one of the only six classified growths both for its red and white in Bordeaux.

The Domaine de Lagravière, famed since time immemorial for its excellent terroir and this famous "hillock" of gravel. In honour of the Count Hippolyte of Malartic, admiral who served the Kings of France and owner of the Domaine in the 18th Century, the Château was renamed Malartic-Lagraviere. Bought by Michèle and Alfred-Alexandre Bonnie at the end of 1996, the 53 hectares (131 acres) estate, including 7 hectares (17 acres) of white, has been completely renovated: both vineyard and technical facilities benefit from highest standards of equipment and methods of work (integrated farming, entirely gravity process…). As a result, Malartic-Lagravière is now renowned as being among the best wines in Bordeaux.

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

BEY121324_2010 Item# 121324

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