Winemaker Notes
The 2017 vintage has brought us first wines offering an excellent ripeness and second wines that are especially successful thanks to the great care bestowed upon our young vines. The Merlots are rich, the Cabernet Francs refined and elegant, and the Cabernet Sauvignons powerful and well-structured. The Grand Vin blend boasts notes of ripe fruit along with an attractive freshness. The tannic structure, powerful yet very silky and elegant, lingers through to a particularly long, complex finish.
Blend: 79% Cabernet Sauvignon, 11% Cabernet Franc, 10% Merlot
Professional Ratings
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James Suckling
The purity here is really something. Blackberries and blackcurrants with sandalwood, mint and other classic herbs. Full-bodied and dense with ultra-fine tannins. Silky in all ways. Goes on for a long, long time. A blend of 79% cabernet sauvignon, 11% cabernet franc and 10% merlot. Joyous and serious wine for the vintage. And comparable to 2014 and 2015. Try after 2023.
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Decanter
Rich ruby in colour if a little less inky than the 2015, 2016 or 2018. Clear layers of fruit, the nose is one of the rare ones in the vintage where you want to spend time just thinking about the different strands that are coming at you. Black truffle, liquorice, cinnamon spice, saffron, slate and cigar box all comprise - this is a standout wine in the vintage. They just know how to tease flavour out of the ground at this place. Yes it is closed, not exactly forbidding but certainly austere, with big tannins, but less so than in some vintages at this stage, and it unrolls in the mouth.
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Jeb Dunnuck
The grand vin 2017 Chateau Leoville Las Cases checks in as 79% Cabernet Sauvignon, 11% Cabernet Franc, and 10% Merlot, harvested between the 15th of September and the 4th of October. Brought up in 90% new French oak, it has an incredibly classic style that carries loads of creme de cassis, crushed rock, graphite, and smoked tobacco-like aromatics. These carry to a full-bodied, concentrated, elegant Las Cases that has fine tannins, flawless balance, and a great finish. It shows the refined, regal style of this estate, has beautiful richness and depth, and is going to drink nicely with just 5-7 years of bottle age.
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Robert Parker's Wine Advocate
One of the finest wines of the vintage in Bordeaux, the 2017 Léoville Las Cases is a beautiful Saint-Julien that bursts from the glass with expressive aromas of cassis, wild berries, pencil shavings, violets and a subtle hint of cigar box. Medium to full-bodied, supple and enveloping, its unusually charming, sensual profile largely conceals a considerable endowment of tannin and a bright spine of acidity. Largely spared by the frost due to its optimal location on the bank of the Gironde, and subject to a draconian selection, the 2017's giving style reflects not only the vintage but also more restrained use of press wine chez Las Cases, seeing only 7% in the blend as opposed to the 10% to 12% that was typical not too long ago. It's a masterpiece.
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Wine Enthusiast
The watchword for this wine is style. Tannins underline the fruit. This rich structure, while not losing the swaths of berry flavors and crisp black currants, presents the balance between the ripeness and freshness of the vintage. Drink this wine from 2024.
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Wine Spectator
A very focused, very pure rendition, laden with cassis, plum reduction and boysenberry puree fruit that is mostly waiting in reserve. A cold cast iron edge imparts a sense of restraint, while smoldering tobacco, charcoal and alder notes are deeply buried on the finish. The opposite of flamboyant. In need of time. Cabernet Sauvignon, Cabernet Franc and Merlot. Best from 2025 through 2040.
One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.
An icon of balance and tradition, St. Julien boasts the highest proportion of classed growths in the Médoc. What it lacks in any first growths, it makes up in the rest: five amazing second growth chateaux, two superb third growths and four well-reputed fourth growths. While the actual class rankings set in 1855 (first, second, and so on the fifth) today do not necessarily indicate a score of quality, the classification system is important to understand in the context of Bordeaux history. Today rivalry among the classed chateaux only serves to elevate the appellation overall.
One of its best historically, the estate of Leoville, was the largest in the Médoc in the 18th century, before it was divided into the three second growths known today as Chateau Léoville-Las-Cases, Léoville-Poyferré and Léoville-Barton. Located in the north section, these are stone’s throw from Chateau Latour in Pauillac and share much in common with that well-esteemed estate.
The relatively homogeneous gravelly and rocky top soil on top of clay-limestone subsoil is broken only by a narrow strip of bank on either side of the “jalle,” or stream, that bisects the zone and flows into the Gironde.
St. Julien wines are for those wanting subtlety, balance and consistency in their Bordeaux. Rewarding and persistent, the best among these Bordeaux Blends are full of blueberry, blackberry, cassis, plum, tobacco and licorice. They are intense and complex and finish with fine, velvety tannins.