Chateau Leoville Las Cases 1998 Front Bottle Shot
Chateau Leoville Las Cases 1998 Front Bottle Shot Chateau Leoville Las Cases 1998 Front Label

Winemaker Notes

Chateau Leoville Las Cases is one of the largest and oldest classified growths in the Medoc region of France. The fruit is harvested by hand. The fermentation vessels include a fascinating mix of wooden, cement and stainless steel vats. When finished the wine is pumped to the barrel cellar. Here it is transferred into oak barrique, between 50% and 100% new for the grand vin, depending on the vintage.

Professional Ratings

  • 94

    Loads of tobacco and mushroom with some wet earth and currant throughout. Medium-bodied, creamy and juicy with lovely energy. Real Bordeaux here. Savory finish. Drink now.

  • 94

    The 1998 Léoville Las Cases is a blend of 76% Cabernet Sauvignon, 15% Merlot and 9% Cabernet Franc. Deep garnet colored with a touch of brick, it delivers pronounced, beautifully pure crème de cassis, blackberry preserves and prunes scents with an undercurrent of cigar box, licorice, pencil lead and hoisin, plus a touch of espresso. Medium to full-bodied, the palate has impressive richness and depth, coating the mouth with velvety tannins and just enough freshness, finishing long and spicy. Still very youthful, this wine is in that sweet spot where it has considerable evolution and yet bags of fruit. Drink it now and for the next 20 years+.

Image for Bordeaux Blends content section
View all products

One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

Image for St-Julien Bordeaux, France content section

St-Julien

Bordeaux, France

View all products

An icon of balance and tradition, St. Julien boasts the highest proportion of classed growths in the Médoc. What it lacks in any first growths, it makes up in the rest: five amazing second growth chateaux, two superb third growths and four well-reputed fourth growths. While the actual class rankings set in 1855 (first, second, and so on the fifth) today do not necessarily indicate a score of quality, the classification system is important to understand in the context of Bordeaux history. Today rivalry among the classed chateaux only serves to elevate the appellation overall.

One of its best historically, the estate of Leoville, was the largest in the Médoc in the 18th century, before it was divided into the three second growths known today as Chateau Léoville-Las-Cases, Léoville-Poyferré and Léoville-Barton. Located in the north section, these are stone’s throw from Chateau Latour in Pauillac and share much in common with that well-esteemed estate.

The relatively homogeneous gravelly and rocky top soil on top of clay-limestone subsoil is broken only by a narrow strip of bank on either side of the “jalle,” or stream, that bisects the zone and flows into the Gironde.

St. Julien wines are for those wanting subtlety, balance and consistency in their Bordeaux. Rewarding and persistent, the best among these Bordeaux Blends are full of blueberry, blackberry, cassis, plum, tobacco and licorice. They are intense and complex and finish with fine, velvety tannins.

YNG866425_1998 Item# 55324