Chateau Lafaurie-Peyraguey Sauternes 2003
A blend of 90% Semillon, 8% Sauvignon Blanc, and 2% Muscadelle. Semillon brings structure, body and aging potential to the wine. Sauvignon Blanc adds aromatic freshness and liveliness, especially in the wine's youth. The Muscadelle, difficult to grow and only used in a small proportion, contributes to the wine's aromatic complexity.