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Chateau La Cardonne Medoc 1996
The vineyard is planted with a grape mix of 50% Merlot, 45% Cabernet Sauvignon and 5% Cabernet Franc, and the vines average 30 years of age. After vinification specially adjusted to suit each varietal, Chateau La Cardonne wines are blended and aged for 12-14 months in French oak barrels, after which they are bottle-aged in the chateau's spectacular underground cellar. Only when our customers and we agree that a vintage is ready to be enjoyed, do we release the wines, sending them to over 40 countries around the world.