Chateau Duhart-Milon  2001 Front Label
Chateau Duhart-Milon  2001 Front LabelChateau Duhart-Milon  2001  Front Bottle Shot

Chateau Duhart-Milon 2001

  • RP89
  • WS89
750ML / 0% ABV
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Winemaker Notes

The Rothschild family acquired Château Duhart-Milon, a "4e Cru" in the 1855 classification, from the Castejas of Pauillac, in 1962. The property was named after the Sieur of Duhart, gun-runner to Louis XIV, who originally owned the property, and from the name of the little hamlet of Milon which separates the Duhart-Milon vineyard from that of Château Lafite.

The vineyard covers 50 hectares and is planted with the classical cépages of Médoc: Cabernet Sauvignon (57%), Cabernet Franc (20%), Merlot (21%) and a small amount of "Petit Verdot". This cépage has always been traditionally planted at Duhart-Milon and a certain excess of it in the pre-war vintages might explain their slightly flinty hardiness.

Full bodied, with firm tannins. The early tastings show signs of a wine with fine spicy and very ripe black fruit aromas. The mouth is structured with elegant tannins and great length. "Good core of fruit, with silky tannins and a medium to long finish of licorice, smoke and berry. Very good red. Best after 2007."- Wine Spectator

Blend: 90% Cabernet Sauvignon, 10% Merlot

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Critical Acclaim

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RP 89
Robert Parker's Wine Advocate
The Rothschilds are making enormous investments in this estate, so I’m expecting a breakthrough effort to emerge (maybe the 2003 qualifies). The deep ruby-colored 2001 exhibits a moderately intense, noble bouquet of graphite, plums, and currants. Elegant (much in the style of Lafite) with medium body, sweet tannin, and a lively finish, it will be at its finest between 2007-2017.
WS 89
Wine Spectator
Good core of fruit, with silky tannins and a medium to long finish of licorice, smoke and berry. Very good red. Best after 2007
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Chateau Duhart-Milon

Chateau Duhart-Milon

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Chateau Duhart-Milon, France
Chateau Duhart-Milon Winery Video

In the early 18th century, Pauillac began widespread grape cultivation at the urging of the Lafite lords. The Milon wines served as additional income for Lafite’s master, and became Château Lafite’s second wine. The 1855 classification recognized the quality of Duhart-Milon’s soil by ranking it as the only 4th growth wine in Pauillac. Between 1830 and 1840, the Castéja family was left an inheritance by both Mandavy and the Duhart widow (35 acres). The family thus possessed a 99 acre vineyard that was named Duhart- Milon. The property changed ownership many times over the years and suffered a decline in the quality of its’ wines. The property was named after the Sieur of Duhart, gun-runner to Louis XIV, who originally owned the property, and from the name of the little hamlet of Milon which separates the Duhart-Milon vineyard from Château Lafite.

In 1962, Domaines Barons de Rothschild (Lafite) acquired the property from the Castéja family. Since the acquisition by Domaines Barons de Rothschild (Lafite) the vineyards have been totally overhauled and the chais renovated. A finishing touch to a remarkable 40 year effort to reclaim the Médoc 4th growth wine ranking for Château Duhart-Milon.

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Pauillac Wine

Bordeaux, France

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The leader on the Left Bank in number of first growth classified producers within its boundaries, Pauillac has more than any of the other appellations, at three of the five. Chateau Lafite Rothschild and Mouton Rothschild border St. Estephe on its northern end and Chateau Latour is at Pauillac’s southern end, bordering St. Julien.

While the first growths are certainly some of the better producers of the Left Bank, today they often compete with some of the “lower ranked” producers (second, third, fourth, fifth growth) in quality and value. The Left Bank of Bordeaux subscribes to an arguably outdated method of classification that goes back to 1855. The finest chateaux in that year were judged on the basis of reputation and trading price; changes in rank since then have been miniscule at best. Today producers such as Chateau Pontet-Canet, Chateau Grand Puy-Lacoste, Chateau Lynch-Bages, among others (all fifth growth) offer some of the most outstanding wines in all of Bordeaux.

Defining characteristics of fine wines from Pauillac (i.e. Cabernet-based Bordeaux Blends) include inky and juicy blackcurrant, cedar or cigar box and plush or chalky tannins.

Layers of gravel in the Pauillac region are key to its wines’ character and quality. The layers offer excellent drainage in the relatively flat topography of the region allowing water to run off into “jalles” or streams, which subsequently flow off into the Gironde.

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

SOU128741_2001 Item# 76341

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