Chateau de Rouanne Guerin Vinsobres 2019
The distinctive freshness and saltiness of this Grenache, Syrah, Mourvèdre blend makes it easy to pair with both rustic and sophisticated dishes. The smooth, red-fruit character of the wines make it a great choice for tomato-based dishes such as ratatouille, while the richness from the Syrah also allow it to pair with lamb, venison or beef.
Critical AcclaimAll Vintages
The Grenache-dominated single vineyard 2019 Vinsobres Lieu-Dit Guerin is brilliant as well. Concentrated, medium to full-bodied, and opulent, it has lots of red and black fruits, plenty of peppery herbs and meaty nuances, terrific balance, and outstanding length. It’s another gorgeous wine from this talented winemaker, and this is an estate to watch.
Château de Rouanne is a historic estate with a 12th century medieval castle, situated on a classified Roman site located in the southern Rhône Valley. The name of the estate comes from "Rugius", which is said to be the name of the original Roman owner. The estate totals 177 acres (72 hectares), including 153 acres (62 hectares) of vines. Château de Rouanne was purchased by Louis Barruol, owner and winemaker of Château de Saint Cosme, in May of 2019. Barruol sees enormous potential in Château de Rouanne, having worked with the previous owners for years as a source for some of his négociant wines. “It reminds me a lot of Saint Cosme when I took it over in 1992. It’s an unknown sleeping beauty waiting for a vigneron to truly love it.” Château de Rouanne is located in the appellation of Vinsobres, which was established in 2006. The appellation is situated in the northern part of the southern Rhône. Like Gigondas, it is a relatively cool-climate region thanks in part to the “Pontias”, a cold, nocturnal wind that blows down from the Alps into the valley through the town of Nyons and into Vinsobres. Vinsobres is particularly known for producing outstanding Syrah-based wines.
With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.
One of the more established Rhône villages promoted to its own 'Côtes du Rhône Villages' appellation, Vinsobres produces uniquely styled Rhône Blends based on Grenache and Syrah in its relatively cool and elevated vineyards.