Chateau de Roquefort Corail Rose 2020

  • 90 Wine
    Enthusiast
4.4 Very Good (5)
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Chateau de Roquefort Corail Rose 2020  Front Bottle Shot
Chateau de Roquefort Corail Rose 2020  Front Bottle Shot Chateau de Roquefort Corail Rose 2020  Front Label

Product Details


Varietal

Region

Producer

Vintage
2020

Size
750ML

ABV
12%

Features
Green Wine

Your Rating

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Somm Note

Winemaker Notes

“Corail” is the domaine’s rosé and it has classic Provençal characteristics. Coral color with a very expressive nose of sweet pea, pink grapefruit, white pepper. The palate is lively with notes of crushed raspberries and more red fruits on the finish.

Blend: 29% Syrah, 18% Grenache, 18% Carignan, 17% Cinsault, 7% Vermentino, 6% Mourvèdre, 5% Clairette

Professional Ratings

  • 90
    A blend of seven grapes, including two white varieties, this wine has freshness and a light, poised character. With its juiciness and brightness, it is ready to drink.

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Chateau de Roquefort

Chateau de Roquefort

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Chateau de Roquefort, France
Raimond de Villeneuve's impressively beautiful, biodynamic vineyard is literally situated in an amphitheater, thus having a very special microclimate. Chateau de Roquefort is at an altitude of 1000 feet, allowing later harvesting, which results in more freshness and greater phenolic maturity, and therefore more complexity than is usual in Provençal wines. The 25 hectare of vineyards are located on the edge of the Bandol appellation, just over the ridge so Mourvedre does not ripen here as well as at Bandol (it is a difficult grape to ripen) so it is not the focus. One third of the vines are over 40 years old, with the rest ranging between 15 and 40. De Villeneuve is well-educated, well-traveled and with previous experience in the trade working for Mommessin in Burgundy. This experience shows in the quality of the wines and the refined beauty of the package. He came back to his old family property in 1995 and began making and bottling wines under the Chateau name; previously the wines were sold in bulk. Raimond is a very open-minded winemaker and taster, always striving for quality and willing to honestly assess his wines. As well, he is always experimenting; he has even planted some Cabernet Franc.

His talent has been recognized by Michel Bettane, calling him one of the finest winemakers in Provence: "incontestably, one of the great hopes of the Cotes de Provence...the wines perfectly combine ample and intense fruit with a rich and silky body. The wines of Roquefort possess a hedonistic character that will make you immediately rejoice."

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Whether it’s playful and fun or savory and serious, most rosé today is not your grandmother’s White Zinfandel, though that category remains strong. Pink wine has recently become quite trendy, and this time around it’s commonly quite dry. Since the pigment in red wines comes from keeping fermenting juice in contact with the grape skins for an extended period, it follows that a pink wine can be made using just a brief period of skin contact—usually just a couple of days. The resulting color depends on grape variety and winemaking style, ranging from pale salmon to deep magenta.

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Cotes de Provence Wine

Provence, France

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Cotes de Provence is an extensive but valuable appellation that includes vineyards bordering the main Provencal appellations. Its sites vary from subalpine hills, which receive the cooling effects of the mountains to the north, to the coastal St-Tropez, a region mainly influenced by the warm Mediterranean sunshine.

Here the focus is on quality rosé, as it defines four fifths of the region’s wines. Following in the rosé footsteps, a lot of new effort is going into the region’s red production as well. A new generation has turned its focus on high quality Grenache, Syrah, Cinsault and Carignan. Cotes de Provence white wines, which represent a miniscule part of the region as far as volume, are nonetheless worthy of consideration and can include any combination of Clairette, Semillon, Ugni Blanc and Vermentino.

FRMFW1624_2020 Item# 762299

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