Chateau Coufran Haut-Medoc 1999

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    Product Details


    Varietal

    Region

    Producer

    Vintage
    1999

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Coufrans exceptional charm lies in its approachability when young without sacrifice of longevity. Its deep color and earthy, aromatic black fruit fragrance are distinctively Merlot, and are confirmed on the palate with cassis and raspberry flavors set in a firm but ripe tannic structure marked by a seductive, fat richness that is not without elegance. These carry into a long, luscious finish of considerable harmony.

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    Chateau Coufran

    Chateau Coufran

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    Chateau Coufran, France
    Chateau Coufran Winery Image
    In the XVIII and XIXth century, Chateau Coufran belonged to the Comte de Verthamon, under whose aegis production increased from 65 tonneaux in 1850 to 150 tonneaux in 1868. At this time, Verthamon sold the property to the Celevier family, in whose hands it remained untill ot was bought by Loius Miailhe in 1924. Today, Jean Maiilhe and his two children own Coufran and neighbor Verdignan. When Louis Miailhe bought Coufran, he planted 100% Merlot grapes, which was quite a revolutionary step in the predomonantly Cabernet Sauvignonm planted Medoc.
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    One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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    One of the most—if not the most—famous red wine regions of the world, the Medoc reaches from the city of Bordeaux northwest along the left bank of the Gironde River almost all the way to the Atlantic. Its vineyards climb along a band of flatlands, sandwiched between the coastal river marshes and the pine forests in the west. The entire region can only claim to be three to eight miles wide (at its widest), but it is about 50 miles long.

    While the Medoc encompasses the Haut Medoc, and thus most of the classed-growth villages (Margaux, Moulis, Listrac, St-Julien, Pauillac and St. Estephe) it is really only those wines produced in the Bas-Medoc that use the Medoc appellation name. The ones farther down the river, and on marginally higher ground, are eligible to claim the Haut Medoc appellation, or their village or cru status.

    While the region can’t boast a particularly dramatic landscape, impressive chateaux disperse themselves among the magically well-drained gravel soils that define the area. This optimal soil draining capacity is completely necessary and ideal in the Medoc's damp, maritime climate. These gravels also serve well to store heat in cooler years.

    NDF276154_1999 Item# 47651

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