Processing Your Order...

New Customers Save $20 off $100+* with code AUGUSTNEW

New Customers Save $20* with code AUGUSTNEW

*For new customers only. Order must be placed by 8/31/2017. The $20 discount is given for a single order of $100 or more excluding shipping and tax. Some exclusions may apply. Promotion code does not apply to certain Champagne brands, Riedel glassware, gift certificates, fine and rare wine and all bottles 3.0 liters or larger. Promotion does not apply to corporate orders. No other promotion codes, coupon codes or corporate discounts may be applied to order. Not valid on Bordeaux Futures.

Due to state regulations, we cannot ship wine to California

Charles de Fere Cuvee Jean-Louis Blanc de Blancs Brut

Non-Vintage Sparkling Wine from France
    Ships today if ordered in next hour
    Limit 0 bottles per customer
    Sold in increments of 0
    Currently Unavailable $9.99
    Try the
    13
    9 99
    Save $3.01 (23%)
    Add to Cart
    1
    Alert me when new vintages are available
    Rate for better recommendations
    No Rating

    Winemaker Notes

    Fine, abundant bubbles define the Cuvée Jean-Louis Brut; itsbubbles are smaller than any of our other sparkling wines.Bright and fruity on the nose, this wine exudes aromas typical of Chenin Blanc –apples, apricots and a hint of honey.The palate holds an explosion of fine bubbles followed by a smooth, fruity finish.

    A blend of all white grapes from the Loire Valley,Charentes, and PACA region (Provence-Alps-Côte d'Azur): Chenin Blanc(40%), Ugni Blanc (20%) and various other grapes that change each year toensure that our style remains consistent.

    Critical Acclaim

    Charles de Fere

    Charles de Fere

    View all wine
    Charles de Fere, , France - Other regions
    Charles de Fere
    Charles de Fère came to life in 1980 when an innovative sixth generation winemaker from Champagne, Jean-Louis, decided to start his own sparkling winery in a town called Fère-en-Tardois, just outside Champagne. Named in his honor, Cuvée Jean-Louis embodies his audacious vision of crafting high-quality sparkling wines from grapes grown throughout France, strongly believing that a more diverse sourcing strategy would allow him access to the best possible grapes each year. Northern vineyards brought freshness and elegance, while southern vineyards provided beautifully ripe fruit, body and smoothness to the wines. In honor of his son Charles, he named his winery Charles de Fère, meaning "Charles from Fère."

    Today, Charles de Fère wines are crafted in Burgundy at the Boisset family's state-of-the-art sparkling wine facility. True to its roots, Charles de Fère’s grapes continue to come from diverse terroirs throughout France, ensuring the best possible fruit for consistently excellent sparkling wines at a great value.

    Australia

    View all wine

    A large, climatically diverse country producing just about every wine style imaginable...

    View More

    A large, climatically diverse country producing just about every wine style imaginable, Australia is often misunderstood by consumers. It is not just a source of blockbuster Shiraz or inexpensive wine with cute critters on the label, though both can certainly be found here. It is impossible to make generalizations about a country this physically massive, but most regions are concentrated in the south of the country and experience either warm, dry weather, or more humid, tropical influence. Australia has for several decades been at the forefront of winemaking technology and has widely adopted the use of screwcaps, even for some premium and ultra-premium bottles.

    Shiraz is indeed Australia’s most celebrated and widely planted variety, typically producing bold, supple reds with sweet, jammy fruit and performing best in the Barossa and Hunter Valleys. Cabernet Sauvignon is often blended with Shiraz, and also shines on its own particularly in Coonawarra and Margaret River. Grenache and Mourvèdre (often locally referred to as Mataro) are also popular, both on their own and alongside Shiraz in Rhône blends. Chardonnay is common throughout the country and made in a wide range of styles. Sauvignon Blanc has recently surged in popularity to compete with New Zealand’s distinctive version, and Semillon is often utilized as its blending partner, or in the Hunter Valley, on its own to make complex, age-worthy whites. Riesling thrives in the cool-climate Clare and Eden Valleys. Sticky-sweet fortified wine Rutherglen Muscat is a beloved regional specialty of Victoria. Thanks to the country’s relatively agreeable climate throughout and the openness of its people, experimentation is common and ongoing and there is a vast array of intriguing varieties to be found.

    LON1JLBBFW3NV_0 Item# 110663

    Update your browser to enjoy all that Wine.com has to offer.

    It's easy to update and using the latest version
    of Internet Explorer means all your web browsing will be better.

    Yes, Update Now