Champagne Palmer Blanc de Blancs
Subtle aromas of citrus, white flowers, and almonds. Silky on the palate with beautiful minerality. An incomparably pure cuvée. 100% Chardonnay.
Crafted from Chardonnay primarily from the magnificent terroirs of Villers-Marmery and Trépail. These Premier Crus in the Montagne de Reims area, recognized for their elegance and freshness, are harmoniously blended with the delicately fruity Chardonnay of the Côte de Sézanne.
Critical AcclaimAll Vintages
Bright, crisp, and racy, this is just what a Blanc de Blancs should be. Elegant, bracing, and perfectly balanced, with a long, tangy finish and an underlying complexity.
Tasted from magnum, the latest release of Palmer's NV Blanc de Blancs Brut is showing very well indeed, bursting from the glass with a ripe and expressive bouquet of grapefruit, orange zest, toasted bread, white flowers and nectarines. On the palate, the wine is medium to full-bodied, with an elegantly textural attack, fine depth at the core, ripe but racy acids and a long, flavorful finish. This has always been one of Palmer's emblematic cuvées and this disgorgement—from early 2018—would appear to be a particular success.
A rich and toasty range of poached nectarine, honey, brioche, graphite and saline notes is layered in a sleek and well-knit package. The creamy texture carries the flavors through the clean-cut finish. Drink now through 2022
Alluring, toasty, reductive character with lemon-peel and nectarine aromas. The palate has a bold, fleshy serving of ripe, yellow peaches with handy freshness. Drink or hold.