Champ de Reves Anderson Valley Pinot Noir 2014 Front Label
Champ de Reves Anderson Valley Pinot Noir 2014 Front LabelChamp de Reves Anderson Valley Pinot Noir 2014 Front Bottle Shot

Champ de Reves Anderson Valley Pinot Noir 2014

  • WW90
750ML / 14.5% ABV
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3.5 5 Ratings
750ML / 14.5% ABV

Winemaker Notes

Blueberry, cranberry, wisteria, and white rose join wisps of cedar incense, leather, dried mint, and Thai basil on the nose. Pomegranate, tangerine, Niçoise olive, cinnamon, and green tea flavors come together on the palate. Intricately balanced acidity, silky texture, and a touch of mineral tang are all framed by sturdy tannin carrying into a long, lingering finish.

Critical Acclaim

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WW 90
Wilfred Wong of Wine.com
COMMENTARY: The 2014 Champ de Rèves Pinot Noir offers plenty of berries and wood. TASTING NOTES: This is a full flavored wine. Its aromas and flavors of berries and oak should pair nicely with oven-baked lamb shanks. (Tasted: May 23, 2019, San Francisco, CA)
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Champ de Reves

Champ de Reves

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Champ de Reves, California
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As a winegrowing region, there is no other Pinot Noir AVA in America that has more potential than Anderson Valley. The features of the valley are a Mecca for the cultivation of Pinot: here one finds daily, cooling maritime influence, dramatic geological contours with high mountains on either side of the valley, rocky soils and a mix of classic California flora and trees. The ensuing range of Pinot Noir flavor profiles and firm structural elements leave no doubt that the Anderson Valley is qualitatively superb.

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Surrounded by redwood forests and often blanketed in chilly, ocean fog, the Anderson Valley is one of California’s most picturesque appellations. During the growing season, moist, cool, late afternoon air flows in from the Pacific Ocean along the Navarro River and over the valley's golden, oak-studded hills. High and low temperatures can vary as much as 40 or 50 degrees within a single day, allowing for slow and gentle ripening of grapes, which will in turn create elegantly balanced wines.

The Anderson Valley is best known for Pinot Noir made in a range of styles from delicate and floral to powerful and concentrated. Chardonnay also shines here, and both varieties are often utilized for the production of some of California’s best traditional method sparkling wines. The region also draws inspiration from Alsace and produces excellent Riesling, Gewürztraminer, Pinot Blanc and Pinot Gris.

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SOU481069_2014 Item# 355829

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