Winemaker Notes
Blend: 35% Mazuelo (Carignan), 35% Garnacha, 30% Syrah
Professional Ratings
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Vinous
Bright magenta color. An explosively perfumed, mineral-tinged bouquet displays fresh raspberry, cherry, licorice pastille and smoked meat scents. An exotic nuance makes an appearance with air. Stains the palate with sappy, appealingly sweet red/blue fruit, spicecake and candied rose flavors that show impressive clarity and back-end cut. Silky, slow-building tannins add subtle grip to the finish, which hangs on with superb, floral- and game-driven tenacity. I really like the blend of Old and New World qualities here.
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James Suckling
In a word, bold. Ripe and rich dark chocolate-coated blackberry and blackcurrant fruits with abundant sweet oak. Needs a couple of years to integrate. Best from 2020.
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Wine Spectator
Ripe blackberry and currant flavors mingle with cinnamon and cocoa notes in this plush red. Full-bodied but not heavy, with well-integrated tannins and citrusy acidity. Harmonious, in the modern style. Mazuelo, Syrah and Garnacha. Drink now through 2027.
With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.