Castello di Volpaia Balficio 1994 Front Label
Castello di Volpaia Balficio 1994 Front Label

Castello di Volpaia Balficio 1994

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    Color: Ruby red with dark violet reflections.

    Bouquet: Ripe fruit, very intense with a slight hint of herbs.

    Taste: Dry with good body, very velvety.

    Critical Acclaim

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    Castello di Volpaia

    Castello di Volpaia

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    Castello di Volpaia, Italy
    Castello di Volpaia Aerial View of Castello di Volpaia Winery Image

    The hilltop village of Volpaia was built in the 11th century as a fortified village on the Florence-Siena border and is one of the best-preserved walled villages of its period. Just as it has been for the last 900 years, nearly the entire village is intimately involved in the production of wine and olive oil. Most of the employees of the winery live within the village walls, sheltered in houses that the Stianti Mascheroni family has restored for this very purpose. Today, the family is considered one of Italy’s leaders in organic viticulture and farming.

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    Tuscan

    Red Wine

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    Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

    A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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    CRH85670_1994 Item# 7808

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