Castello di Bossi Chianti Classico 2000 Front Label
Castello di Bossi Chianti Classico 2000 Front Label

Castello di Bossi Chianti Classico 2000

  • WS88
  • RP88
750ML / 0% ABV
Other Vintages
  • JS93
  • D92
  • JS93
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  • RP90
  • JS91
  • RP91
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  • RP90
  • WE88
  • RP87
  • RP90
  • RP90
  • WS90
  • W&S93
  • RP88
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750ML / 0% ABV

Winemaker Notes

The vinification of grapes occurs in steel vats. The vines used are Sangiovese 90%, Canaiolo 3% and Merlot 7%. The composition can change a little every single grape harvest. The wine matures in French wood barrels for about 6/8 months. Intense ruby colour, of great luminosity. Sweet sensations of toasted oak exalt the fruity component, where one can smell clear scents of mature cherry, refined by very elegant floral notes of violet. Just at a first tasting one can note the solidity of the product, witnessed by a good structure, where the tannis achieve the right balance with the alcoholic component. Long lasting taste, extremely enjoyable.

Critical Acclaim

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WS 88
Wine Spectator
RP 88
Robert Parker's Wine Advocate
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Castello di Bossi

Castello di Bossi

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Castello di Bossi, Italy
Castello di Bossi Winery Image

With a history dating back to the 9th century AD, the Castello di Bossi estate has evolved with the times. A dynamic team leads the estate and never shies from technological innovation, while remaining true to the terroir of Chianti. It is this balance that has been a key part of Marco Bacci’s vision as he has brought Castello di Bossi to the highest ranks of international wine. As the mastermind of Castello di Bossi, he oversees all operations, from beginning to end, with careful attention to detail. In the last 10 years, Marco has added two properties to his holdings: Renieri in Montalcino and Terre di Talamo in the Morellino di Scansano appellation. The Bossi Castle is located in the town of Castelnuovo Berardenga, the southernmost appellation of Chianti Classico, amid evergreen woods and long rows of vines. With his brother Maurizio, Marco owns one of the best collections of estates in Tuscany, and is creating high-quality wines from some of the top Tuscan appellations. The wine consultant is Alberto Antonini and Federico Curtaz is the agronomist. Following in his father's footsteps, Marco's son Jacopo joined the company in 2004. First involved on the production side, Jacopo has come to be especially active in sales in the US and Asian markets.


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WIN111510_2000 Item# 53101

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