Cape Point Sauvignon Blanc 2016 Front Bottle Shot
Cape Point Sauvignon Blanc 2016 Front Bottle Shot Cape Point Sauvignon Blanc 2016 Front Label

Winemaker Notes

The wine shows a complex array of tropical fruit, grapefruit and limes all held together by an incredible mineral backbone. The palate is focused and racy, made in a style to be a wonderful food companion. This Sauvignon Blanc is drinking beautifully at present, but try to exercise patience as it will only improve over the next 2-5 years. Best enjoyed with fresh line fish, oysters, sushi, crayfish and summer dishes in general.Blend: 97% Sauvignon Blanc and 3% Semillon.
Cape Point

Cape Point

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Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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Cape Peninsula

South Africa

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Situated on the western edges of Cape Peninsula, the vineyards in this cool-climate, maritime district of Cape Town grow within one kilometer to the sea in most directions.

Cape Peninsula is recognized mainly for Sauvignon Blanc and Semillon and includes the small region of Constantia where the Dutch governor, Simon van der Stel founded an extremely successful vineyard in the 17th century.

EPC33932_2016 Item# 161833