• Cakebread Chardonnay
  Cakebread's flagship Napa Valley Chardonnay opens with aromas of ripe green and golden apple, accented by fresh white peach and light oak. Across the palate, this golden wine is silken in texture with flavors of apple, citrus and pear balanced by refreshing acidity. The long finish is clean, with underlying hints of minerality, vanilla, and lemon.
• Cakebread Sauvignon Blanc
  Sauvignon Blanc was the first white grape variety Cakebread planted in 1972 adjacent to the winery, and it's still thriving there today. Zesty citrus aromas and flavors and balanced acidity make this classic Sauvignon Blanc perfect for a multitude of dishes.
• Cakebread Cabernet Sauvignon
  A fragrant, complex bouquet of ripe blackberry and boysenberry complemented by notes of dark chocolate and toasty oak. Rich and smooth on the palate, the sumptuous dark fruit is balanced by fresh acidity and lush tannins with a lingering, elegant finish and a hint minerality.

Due to the popularity of this gift, wines or vintages sometimes sell out. Should this happen, we will always substitute with wines of equal or greater value.