Processing Your Order...

New Customers Save $20 off $100+* with code AUGUSTNEW

New Customers Save $20* with code AUGUSTNEW

*For new customers only. Order must be placed by 8/31/2017. The $20 discount is given for a single order of $100 or more excluding shipping and tax. Some exclusions may apply. Promotion code does not apply to certain Champagne brands, Riedel glassware, gift certificates, fine and rare wine and all bottles 3.0 liters or larger. Promotion does not apply to corporate orders. No other promotion codes, coupon codes or corporate discounts may be applied to order. Not valid on Bordeaux Futures.

Due to state regulations, we cannot ship wine to California

Cakebread Cabernet Sauvignon 2008

Cabernet Sauvignon from Napa Valley, California
  • WS90
  • RP90
Ships Thu, Aug 31
Limit 12 bottles per customer
Sold in increments of 0
Currently Unavailable $64.99
Try the 2013 Vintage 74 99
64 99
64 99
Save $0.00 (0%)
Add to Cart
1
Alert me when new vintages are available
Rate for better recommendations
No Rating

Winemaker Notes

The wonderfully pure, pretty nose of our 2008 Cabernet Sauvignon is redolent of warm berry cobbler, with lovely toasted boysenberry and blackberry scents joined by hints of wild cherry, loamy earth and oak vanillin. On the supple, beautifully structured palate, the wine offers rich, vibrant blackberry, plum and black cherry flavors framed by perfectly integrated tannins and a long, savory finish. Delicious now, this elegantly sumptuous Napa Valley Cabernet Sauvignon will develop further nuance with another 5-7 years' bottle age.

Critical Acclaim

WS 90
Wine Spectator

Aromas of smoldering campfire embers lead to a complex mix of dried berry, mineral and black olive, with a touch of dark berry jam. Nicely layered, clean and focused, firming the finish. Drink now through 2019. 15,000 cases made.

RP 90
The Wine Advocate

The 2008 Cabernet Sauvignon is a fairly straightforward wine with good varietal character. With time in the glass the wine opens up nicely. Dark plums, tobacco, grilled herbs and licorice take shape nicely in this attractive, mid-weight offering. This is a beautiful, sleek Cabernet Sauvignon. In 2008 the blend is 82% Cabernet Sauvignon, 7% Merlot, 6% Cabernet Franc, 4% Petit Verdot and 1% Malbec. Anticipated maturity: 2012-2016.

View More
Cakebread

Cakebread

View all wine
Cakebread, , California
Cakebread
Over 30 years ago, Jack Cakebread came to photograph the Napa Valley for a book and while there, he casually mentioned his interest in one day owning a vineyard to some family friends who had a ranch in Rutherford. When he returned home that afternoon, the phone rang and it was the family friends offering to sell their property. He headed back up to the valley that same afternoon to make his best offer, and Cakebread Cellars was born.

As the Cakebread family reflects upon the many profound changes in the wine industry over the last 33 years, such as innovative farming techniques and new methods of reaching out to consumers, they note that their key values have remained the same. Dedication to making the highest quality wines and a commitment to family has followed a continuum as their first small vineyard has grown into a thriving internationally distributed wine company.

Named “Oenotria” by the ancient Greeks for its abundance of grapevines...

View More

Named “Oenotria” by the ancient Greeks for its abundance of grapevines, Italy has always had a culture that is virtually inextricable from wine. Wine grapes are grown just about everywhere throughout the country—a long and narrow boot-shaped peninsula extending into the Mediterranean and Adriatic Seas. The defining geographical feature of the country is the Apennine Mountain range, extending from Liguria in the north to Calabria in the south. The island of Sicily nearly grazes the toe of Italy’s boot, while Sardinia lies to the country’s west. Climate varies significantly throughout the country, with temperature being somewhat more dependent on elevation than latitude, though it is safe to generalize that the south is warmer. Much of the highest quality viticulture takes place on gently rolling, picturesque hillsides.

Italy boasts more indigenous varieties than any other country—between 500 and 800, depending on whom you ask—and most wine production relies upon these native grapes. In some regions, international varieties have worked their way in, but their use is declining in popularity, especially as younger growers begun to take interest in rediscovering forgotten local specialties. Sangiovese is the most widely planted variety in the country, reaching its greatest potential in parts of Tuscany. Nebbiolo is the prized grape of Piedmont in the northwest, producing singular and age-worthy wines at its best. Other important varieties include Montepulciano, Trebbiano, Barbera, Nero d’Avola, and of course, Pinot Grigio.

RRM35750_2008 Item# 113984

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now