Bryant Family Cabernet Sauvignon 2017
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Suckling
James -
Parker
Robert - Decanter
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
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James Suckling
Extremely complex and fresh with blackcurrant, licorice and blueberry aromas. Fresh herbs, such as sage and mint, as well as crushed cloves add complexity. Always subtle. Full-bodied, tight and beautifully pointed. Juicy yet subtle fruit at the end. Gorgeous and serious. Drink after 2024.
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Robert Parker's Wine Advocate
Composed of 100% Cabernet Sauvignon, the 2017 Cabernet Sauvignon was aged in French oak, 100% new, and bottled in July 2019. Very deep purple-black in color, it needs a little coaxing to reveal wonderfully pure black cherry compote, cassis and black raspberry scents with touches of cedar chest, pencil lead, black olives and cardamom plus a waft of red roses. Full-bodied, the palate has great concentration and depth, with a solid backbone of ripe, grainy tannins and loads of freshness injecting energy into the black fruit and savory layers, finishing on a persistent mineral note. This is a truly gorgeous 2017! 443 cases were made.
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Decanter
Packed full of black pepper, rich, intense cassis and blueberry fruits and olive tapenade. This has classic Napa Cab power and confidence with layers of tannins that hold the fruit with a silky grip. Needs a good 15 minutes in the glass to open up, after which the fruit shows nuanced and juicy raspberry and blackberry notes. These are impressive, well paced and concentrated wines. Drinking Window 2024 - 2040
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.
Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.