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Bryant Family Cabernet Sauvignon 2013

Cabernet Sauvignon from Napa Valley, California
  • RP96
  • JS96
  • V96
  • WS94
750ML / 0% ABV
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Winemaker Notes

100% Cabernet Sauvignon made from our 13-acre estate vineyard atop Pritchard Hill, overlooking Lake Hennessey. This first growth vineyard is meticulously farmed by David Abreu, with whom we have worked closely for more than 12 years. A beautiful expression of our unique terroir, this wine is a testament to the dedication of our winemaking and vineyard team who aim to produce the finest wine possible from this site.

Critical Acclaim

All Vintages
RP 96
Robert Parker's Wine Advocate
The flagship wine, the 2013 Cabernet Sauvignon Estate, comes from a magnificent hillside vineyard overlooking Lake Hennessey (13 acres) and is 100% Cabernet Sauvignon. This wine has an incredible track record, with some legendary efforts such as the 1995, 1997, and most recent vintages since 2005, as well as the 2013 all beauties. The classic purity of blueberry and blackberry fruit as well as white flowers and subtle background oak is followed by a full-bodied, voluptuously textured, multi-layered wine that is stunningly lush, with sweet, sweet tannin and beautiful purity and length. This excellent wine can be drunk early on or cellared for another 25 or more years.
JS 96
James Suckling
The purity of fruit here is terrific with licorice, black currant and oyster shell. Blackberry too. Full body. The finish is overwhelming with such great intensity and grip. High-tensioned austerity. Energetic and intense. Tannins are austere. Drink in 2021.
V 96
Vinous
Bright medium ruby. Heady scents of blueberry, blackberry, licorice and graphite minerality are complemented by coffee and briney olive notes. Much less unctuous on the palate than the nose suggests; not austere but juicy, backward and firmly built. The wine's concentrated black fruit flavors are given sex appeal by graphite minerality and an element of sweet oak, with integrated acidity providing terrific definition and energy. This wonderfully suave, fine-grained wine possesses a serious tannic structure for a long and graceful evolution in bottle. I suspect it will be longer-lived than the 2012. Winemaker Marc Gagnon noted that 2013 was an ideal vintage that featured an early set and an early harvest, with no extremes.
WS 94
Wine Spectator
A bold, dense, expressive style that packs a punch, while also exhibiting grace and balance. The core flavors of blackberry, freshturned earth, licorice and tobacco show harmony. Ends long and tannic. Best to cellar this. Best from 2020 through 2032
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Bryant Family

Bryant Family

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Bryant Family, California
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Donald L. Bryant, Jr., is driven by the pursuit excellence and realizing the full potential of his extraordinary Pritchard Hill estate. Investing in his passion for wine, the St. Louis businessman acquired the 13-acre vineyard overlooking Lake Hennessey in the late 1980s and replanted it with 100% Cabernet Sauvignon using modern viticulture practices. The first vintage was released in 1992, and soon after Bryant Family Vineyard Cabernet Sauvignon won critical acclaim and became internationally recognized as a world-class wine. Don Bryant’s goal is to celebrate the first-growth vineyard terroir while paying homage to the great winemaking traditions of Bordeaux.
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Napa Valley

Cabernet Sauvignon

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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MPS157154_2013 Item# 157154