Bruno Giacosa Roero Arneis 2009 Front Label
Bruno Giacosa Roero Arneis 2009 Front Label

Bruno Giacosa Roero Arneis 2009

  • RP90
750ML / 13% ABV
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750ML / 13% ABV

Winemaker Notes

Giacosa's Arneis offers subtle, elegant aromas of apples, pears and peaches. This is a very refreshing white recommended with a wide variety of foods, including antipasti and pasta dishes.

Critical Acclaim

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RP 90
Robert Parker's Wine Advocate
The 2009 Roero Arneis is a winner. An expressive, floral bouquet melds into succulent peaches and apricots as this elegant, refined white opens up in the glass. Slightly bitter (but not unpleasant) notes typical of this indigenous grape linger on the finish. Giacosa's Arneis is no longer the great value it once was, but there is little doubt it continues to deliver the goods. Anticipated maturity: 2010-2011.
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Bruno Giacosa

Bruno Giacosa

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Bruno Giacosa, Italy
Bruno Giacosa Azienda Agricola Falletto Winery Winery Image

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business at the age of 15, representing the third generation of his Langhe winemaking family. Giacosa’s unfailing pursuit of perfection, his unrivalled palate and his intimate knowledge of vineyards in the Langhe quickly drew recognition and helped establish Piedmont as a leading wine region. In 1982, Giacosa began to acquire prime parcels in Serralunga d’Alba, La Morra and Barbaresco to produce wines that are rightly regarded as the finest expressions of Nebbiolo. 

His legacy rests with daughter Bruna, who continues to uphold her father’s winemaking philosophy to respect traditional techniques while using the best of modern technology. The goal is for each distinguished site to produce articulate, unique wines. 

The “Azienda Agricola Falletto – di Bruno Giacosa” label represents wines made from estate vineyards. The “Casa Vinicola Bruno Giacosa” label appears on wines made from purchased grapes that are made with the same care in the Nieve winery.

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Roero Wine

Piedmont, Italy

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Even to this day, the Roero folklore lives on about witchcraft lurking behind its dramatic contours and obscure woods—but these stories only add to the region’s allure and charm. Actually today Roero winemakers are some of the most astute and motivated in Piedmont. While the white Arneis has attracted global attention for some time, now Roero Nebbiolo wines (elevated to the same DOCG status as Barolo and Barbaresco) are making a name for themselves. Keep an eye on any labeled with the vineyard, Valmaggiore, as Barolo producers have been investing here for years. If you’re looking for hidden gems, this is your region!

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Yielding a dry and subtly scented wine, Arneis is the star white grape of Piedmont. Though the grape has been local to Roero since the 1400s, it didn’t experience real popularity until the 1980s when local demand for white wine exploded. Somm Secret—A few key Roero producers are also focusing on exploring the ageability of high quality Arneis. It is only grown outside of Piedmont to a very limited extent.

SOU296382_2009 Item# 105054

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