Bravium Anderson Valley Pinot Noir 2016 Front Label
Bravium Anderson Valley Pinot Noir 2016 Front LabelBravium Anderson Valley Pinot Noir 2016  Front Bottle Shot

Bravium Anderson Valley Pinot Noir 2016

  • D90
750ML / 12.9% ABV
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  • WS90
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4.1 12 Ratings
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4.1 12 Ratings
750ML / 12.9% ABV

Winemaker Notes

From the far reaches of Mendocino, this elegant wine is pure and suave. Ruby red color with aromas of strawberry, rhubarb, rose petal, raspberry, wild berry, woodsmoke, damp soil, pine, and red cherry. A soft, juicy entry delivers concentrated berry patch flavors, balanced by sappy and savory whole cluster-derived notes, with medium acidity and a supple, mineral-driven undertone. Fine-grained tannins join spice notes on the creamy, beautifully layered mid-palate. This balanced Pinot Noir has a great core of red fruit, stellar focus, just enough grip, and a complex finish.

Critical Acclaim

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D 90
A wonderfully aromatic nose of ripe redcurrants, with succulent raspberry, red cherry, cranberry fruit and a perfect dose of smoky leather. Soft tannins, elegant and long.
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Bravium, California
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Created by winemaker Derek Rohlffs, Bravium is the culmination of meticulous care in the vineyards and a patient approach in the cellar. Derek takes his cues from tradition. He doesn’t alter what the earth gives him. He’s a classic minimalist.

But don’t mistake minimalism for apathy. Quietly guiding a wine in a thoughtful, deliberate way—without intervening at every twist and turn—requires diligent attention to detail and a generous amount of restraint. The wine in the glass is born of a deeply purposeful approach. It is a gift of the land, valued and honored.

Derek grows Chardonnay and Pinot Noir grapes in coveted cool-climate vineyards in Sonoma’s Russian River Valley and Mendocino’s Anderson Valley.

Derek’s minimalist approach translates the nuances of each coastal vineyard in the glass, illustrating a distinct, transparent sense of place in every sip. The result is a collection of compelling, terroir-driven wines that pair naturally with food and have rare aging potential, relative to their Chardonnay and Pinot Noir peers.

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Anderson Valley, located in Mendocino County just above Sonoma County, is one of California’s coolest AVAs, allowing it a long growing season. Only 15 miles long, the region makes a slice eastward through the mountains, from the frigid Pacific Ocean. Dramatic diurnal temperature variations here preserve grape acidity and thus freshness in the finished wines. These are prime conditions for growing Pinot Noir, and the valley produces many fine versions. Characteristics of Anderson Valley Pinot Noir typically include crisp acidity, cranberry and strawberry notes as well as earthy notes of forest floor and mushroom.

Still Pinot Noir, however, is only part of the story. Pinot Noir, along with Chardonnay, are also grown for Anderson Valley’s exceptional sparkling wines. Produced via the traditional method, these offer a classic toasty note from lees aging, bright, complex fruit notes and a clean, refreshing character.

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YNG295016_2016 Item# 521177

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