Bouchard Pere & Fils Corton-Charlemagne Grand Cru 2011 Front Bottle Shot
Bouchard Pere & Fils Corton-Charlemagne Grand Cru 2011 Front Bottle Shot Bouchard Pere & Fils Corton-Charlemagne Grand Cru 2011 Front Label

Winemaker Notes

Intense fruit and toasted aromas blended with the mineral notes typical of this appellation on the nose. A rich, powerful wine with a strong personality. Very good ageing potential.

Try pairing with fish and shellfish in sauce, or foie gras

Professional Ratings

  • 95
    From the cool east face of the vineyard, this is crisp and tight, less opulent than some Corton-Charlemagne. It makes up in its rich structure, weight and tropical fruit flavors that are sliced by acidity. There is some kerosene along with these exotic fruits, and the wine does need to age. Drink from 2018.
    Cellar Selection
  • 92
    Seemingly light and fragrant, this starts out with scents of jasmine and the spice of oak and juicy fruit. Then the wine becomes chewier with air, developing umami scents of forest mushrooms and flavorful red berry fruit. Oak adds lush richness, while the fruit shimmers and lasts beyond it, showing the potential to gain greater depth and complexity with age.
  • 91
    Offering a mix of lemon, apple and stone flavors, this light-weight white is persistent, lingering with an aftertaste of apple, baking spices and mineral. Almost lacy in texture. Best from 2015 through 2022.
Bouchard Pere & Fils

Bouchard Pere & Fils

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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Cote de Beaune

Cote d'Or, Burgundy

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A classic source of exceptional Chardonnay as well as Pinot Noir, the Côte de Beaune makes up the southern half of the Côte d’Or. Its principal wine-producing villages are Pernand-Vergelesses, Aloxe-Corton, Beaune, Pommard, Volnay, Meursault, Puligny-Montrachet and Chassagne-Montrachet.

The area is named for its own important town of Beaune, which is essentially the center of the Burgundy wine business and where many negociants center their work. Hospices de Beaune, the annual wine auction, is based here as well.

RGL2511702_2011 Item# 360888