Bouchard Pere & Fils Beaune du Chateau Premier Cru Blanc 2017  Front Label
Bouchard Pere & Fils Beaune du Chateau Premier Cru Blanc 2017  Front LabelBouchard Pere & Fils Beaune du Chateau Premier Cru Blanc 2017  Front Bottle Shot

Bouchard Pere & Fils Beaune du Chateau Premier Cru Blanc 2017

  • D92
  • JS90
  • RP90
750ML / 0% ABV
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  • JS93
  • RP90
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4.5 14 Ratings
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4.5 14 Ratings
750ML / 0% ABV

Winemaker Notes

Pale gold/ gold color with green shades. The nose is made of white fleshfruit, candied citrus aromas with a hint of brioche and ginger bread. The mouth associates richness, subtle oak, taste of dried fruit. Pleasantly rich wine.

Pairs well with fine cooked meats, meat pies, warm pâté, snails.

Critical Acclaim

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D 92
Decanter
Part of the Bouchard range since 1907, this wine features 17 of the extensive lineup of Beaune premiers crus, grown on a mixture of soil types. Part of Frédéric Weber's skill lies in the blending of all these different cuvées to produce a wine that's textured, floral and sweet, with subtle reduction, some whole-bunch spice and a backdrop of 35% new wood.
JS 90
James Suckling
Peaches on the nose with an edge of spiced toffee. The palate has a very plush and fleshy feel with plenty of fruit delivered into the finish.
RP 90
Robert Parker's Wine Advocate
The 2017 Beaune 1er Cru du Château Blanc displays aromas of green orchard fruit, blanched almonds and white flowers, followed by a medium-bodied, elegantly delicate palate with good concentration and a saline finish. Supple and open-knit, it will drink well in its youth.
Barrel Sample: 88-90
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Bouchard Pere & Fils

Bouchard Pere & Fils

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Bouchard Pere & Fils, France
Bouchard Pere & Fils Winery Video

Founded in 1731, Bouchard Père & Fils is one of Burgundy’s oldest wine merchants and one of the largest landowners in the Côte d’Or. Over the centuries, the House has been devoted to attaining highly renowned parcels to produce exceptional Pinot Noir and Chardonnay. With uncompromising quality standards, long term grower partnerships and ageing in a state-of-the-art winery results in wines of outstanding consistency and the truest and finest expression of each terroir.

Bouchard Père & Fils joined the Henriot family portfolio in 1995.

Over time, by acquiring various terroirs with great care and patience, Bouchard Père & Fils has built up a vast domaine in Côte-d’Or. Today the estate boasts 130 hectares of vines, of which 12 are classed Grand Cru and 74 classed as Premier Cru.

Bouchard Père & Fils is an example of unique Burgundy heritage, offering great diversity and a raft of prestigious appellations: Montrachet, Corton-Charlemagne, Beaune Grèves Vignes de l’Enfant Jésus, Bonnes-Mares, Meursault Perrières… names that resonate with history, inspiring respect and encouraging the pursuit of excellence, with 4 monopolies and exclusives among them. These remarkable parcels are meticulously tended by our teams who are responsible for the maintenance of the estate’s vines.

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Beaune Wine

Burgundy, France

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While the city represents the epicenter of wine production in Burgundy, the term, “Beaune” also refers to the specific sub-appellation of the greater Côte de Beaune, whose vineyards climb up the pastoral slopes that border the city to its west. Originally founded as a Roman camp by Julius Caesar, the city of Beaune eventually became the seat of the dukes of Burgundy until the 13th century. Today it is home to top négociants such as Louis Jadot, Joseph Drouhin, Louis Latour, and Bouchard Père et Fils.

The appellation, dominated by Pinot Noir plantings, represents a lovely and charming place to begin to understand red Burgundy. Its sandy soils create light and supple, floral driven Pinot Noir. These wines are designed to be enjoyed within five to 10 years. The vineyards of Beaune span a broad swath of Premier Crus from Savigny-lès-Beaune to its border with Pommard.

Chardonnay acreage here has been increasing here in the more recent years.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

SOU939430_2017 Item# 545131

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