Winemaker Notes
Professional Ratings
-
James Suckling
Zesty and minerally on the nose, with a punchy acidity and a lightly saline savoriness. Textured and mouthwatering, with medium to full body and a bone-dry, pithy finish. Very intellectual.
There are hundreds of white grape varieties grown throughout the world. Some are indigenous specialties capable of producing excellent single varietal wines. Each has its own distinct viticultural characteristics, as well as aroma and flavor profiles.
The Moors gave it the name, ‘Manxa,’ which fittingly means ‘parched earth.’ La Mancha, the largest Spanish wine producing region in all of Spain, is one of its hottest and driest. Sturdy and drought-resistant white varieietes like Airen, Viura and Verdejo thrive in this environment.