Bodegas Luzon Coleccion Blanco 2024 Front Bottle Shot
Bodegas Luzon Coleccion Blanco 2024 Front Bottle Shot Bodegas Luzon Coleccion Blanco 2024 Front Label

Winemaker Notes

Yellow color with greenish and bright reflections. Aroma of green apple, interspersed with citrus and tropical. In the mouth, the entrance is unctuous, with a balanced acidity and persistent finish.

Blend: 50% Sauvignon Blanc, 50% Macabeo

Professional Ratings

  • 89
    The 2024 Luzón Colección Blanco shows a light straw color and opens with aromas of rustic spices. On the palate, it delivers a layered smoothness, carrying gentle earthy and mineral notes that reflect its Mediterranean charm. This textural finesse makes it a wonderful match for crispy Spanish-style fried calamari (calamares fritos)—lightly seasoned, flash-fried, and served with a squeeze of lemon or a garlic-aioli dip. The dish’s delicate crunch and brininess highlight the wine’s minerality while allowing its subtle spice to shine. (Tasted: November 17, 2025, San Francisco, CA)
Bodegas Luzon

Bodegas Luzon

View all products
Bodegas Luzon, undefined
Bodegas Luzon The Harvest Winery Video
Bodegas Luzón are the masters of Monastrell (Mourvedre). Located in the historic region of Jumilla in southeastern Spain, this iconic region is celebrated for its beautifully expressive wines. Discover the impressive range and diversity of Bodegas Luzón. The wines of Bodegas Luzon are a reflection of four indispensable elements: The variety, being undoubtedly the Monastrell the queen and reflection of the progress of the history of our winery and that in the highlands of Jumilla finds its best expression. The soil, calcareous-sandy soils that allow the cultivation of our Monastrell grapes in an unparalleled way. The climate, together with these poor soils, helps our grapes to ripen healthy avoiding sanitary alterations, which allows us to practice sustainable viticulture. In addition to these four elements, there is a fifth indispensable element, a dedicated team with the continuous objective of making each vintage better than the previous one. Winegrowers since the 19th century: Our history begins in the far-east land of Luzon, the largest island of the Philippine archipelago, from where our founder Don Jose Molina, took the road back to his native Jumilla after graduating in 1814 in the Spanish Navy Royal Armies. Since then, we have been pioneers in many aspects, such as being a winery run by the women of the founding family until almost the end of the 20th century. Good wine does not start in the winery, it begins in the vineyard, the viticulture and its care. At Bodegas Luzón we manage a total of 415 hectares of vineyards spread over five plots, all of which belong to the D.O.P Jumilla. Vine care is one of our obsessions. Our vineyards are treated in a sustainable way, with responsible pruning and caring for the plants using techniques based on sustainability and respect for the biodiversity that surrounds our vineyards.
Image for White Wine Blends content section
View all products

With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.

Image for Jumilla Spain content section

Jumilla

Spain

View all products

Famous for the robust and earthy, black-fruit dominated, Monastrell (known as Mourvedre in France), Jumilla is an arid and hot region in southeastern Spain. Its vine yields tend to be torturously low but this can create wines of exceptional intensity and flavor. Quality combined with accessible price points give the region great recognition on international markets far and wide.

The reds from Jumilla are heady and spicy, packed with fruit and show aromas of dried licorice and herbs. If you like Syrah, Grenache or Pinot noir, a red wine from Jumilla would be a perfect next choice!

MST97351_24_2024 Item# 3803231