Blue Rock Baby Blue Blanc 2015 Front Label
Blue Rock Baby Blue Blanc 2015 Front Label

Blue Rock Baby Blue Blanc 2015

    750ML / 13.7% ABV
    Other Vintages
    • W&S91
    • WE90
    • RP91
    • WE90
    • WE93
    All Vintages
    Out of Stock (was $20.99)
    Try the 2022 Vintage 25 99
    1
    Limit Reached
    Alert me about new vintages and availability
    MyWine Share
    Vintage Alert
    Alert me about new vintages and availability
    Ships Thu, Oct 5
    Limit 0 per customer
    Sold in increments of 0
    0.0 0 Ratings
    Have you tried this? Rate it now
    (256 characters remaining)

    0.0 0 Ratings
    750ML / 13.7% ABV

    Winemaker Notes

    The familiarity of classic Sonoma Coast Sauvignon Blanc but with a delicate and pleasing exotic white peach that comes from the Viogner. A wine that is both fresh and rich, a rare combination that appeals to all the parts of the palate. The finish is lingering, allowing Baby Blue Blanc to be enjoyed on its own year-round.

    It’s magic when paired with food, from standard American fare to something much more exotic.

    Blend: 46% Sauvignon Blanc, 39% Semillon,15% Viognier

    Critical Acclaim

    All Vintages
    Blue Rock

    Blue Rock Vineyard

    View all products
    Blue Rock Vineyard, California
    Blue Rock Vineyard Winery Video

    Blue Rock is a historic, private destination in the heart of the Sonoma/Napa wine country. The winery, vineyard, and gardens were established in the 1880s by Italian immigrants. Originally named Villa Maria, the winery did not survive Prohibition. Other families attempted to farm the property, but it fell into foreclosure in the late 1980s.

    Kenny and Cheryl Kahn came upon the rundown estate in 1987 and promptly fell in love with the beauty of the hillside location and the bucolic Alexander Valley. The estate suffered from years of neglect, and the derelict vineyard needed replanting. Kenny and Cheryl have spent 32 years renovating the original winery and estate cottage, as well as establishing winemaking and production facilities. The Winery, guesthouse, and gardens have now been upgraded to a true \ luxury standard and with the singular vision of creating a world-class wine estate in the European tradition.

    Blue Rock is family-owned, family-farmed and certified sustainable. The name originates from the soil studded with blue pebbles, rocks, and boulders of serpentine. The serpentine rock contributes to the unique flavor and aromatic profile of the wines deriving from the vineyard. Comprised of 40 acres, the certified sustainable vineyard is planted to the five Bordeaux varietals: Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Merlot, Malbec, and Syrah. Vineyard work and harvest are done by hand, with attention to detail and process. Our workers are full-time and enjoy a year-round relationship with the vines which makes for better quality.

    Image for Sonoma Coast Wine Sonoma County, California content section

    Sonoma Coast Wine

    Sonoma County, California

    View all products

    A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

    Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

    The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

    Image for White Wine Blends content section
    View all products

    With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.

    HNYBRKBBB15C_2015 Item# 166713

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""

    Processing Your Order...