Bleasdale Frank Potts Red Blend 2002 Front Label
Bleasdale Frank Potts Red Blend 2002 Front Label

Winemaker Notes

This will go down as a legendary wine as it was rated as one of the top drops in a great vintage and rightly so. When compared with similar wines from around the world, in terms of varietal makeup, this has got to be one of the better buys from anywhere, period. Predominately, Cabernet Sauvignon with a Merlot and Petite Verdot this has great palate presence filling in all the crevices with its assorted red and black fruits wrapped inside beautifully sleek tannins. Opening the nose is somewhat restrained and closed, but with ample aeration cedar spice, subtle vanilla and a dusty chocolate note surfaces over the assorted black berry and small red fruits. Medium to full bodied this has beautiful mouth feel with fine grained tannins that give just the right amount of grip. An abundance of sweet fruit is countered with a nice savory undertone that really adds complexity. Finishing with great length and persistence this is all that it is made out to be and shows why it was one of the top red wines for the vintage.

Pairs deliciously with filet mignon and lamb chops.

Bleasdale

Bleasdale

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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South Australia is the historic heart of Australian wine, a great wine capital of the world, and home to some of the most famous regions. It produces more than 80% of Australia’s premium wine from some of the oldest vines in the world. There is an abundance of varieties and wide spectrum of styles to explore. From the rogue to refined, discover Australian wines that are far from ordinary.

POE163623_2002 Item# 163623