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Blackstone Sonoma Reserve Pinot Noir 2009

Pinot Noir from Sonoma County, California
    14.5% ABV
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    14.5% ABV

    Winemaker Notes

    The beautifully colored, violet-red Blackstone Sonoma Reserve Pinot Noir 2009 has distinctive aromas of cherries, strawberries, and cranberries. In the mouth, fragrant red fruit flavors and a hint of toffee, vanilla, and oak toast complement the seductive mouthfeel and silky long finish. This Pinot Noir is a fantastic pairing for poultry, including Thanksgiving turkey or barbecued chicken, Italian pasta dishes, and cheeses. It also goes well with duck, and one of Sitton's favorites, pot roast.

    Critical Acclaim

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    Blackstone

    Blackstone Winery

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    Blackstone Winery, , California
    Blackstone
    Sonoma County has always been Blackstone's home and inspiration. Since our beginning we’ve established a reputation for consistently delivering balanced, reliable wines of uncompromising quality

    From the start, our goal has been to produce smooth, flavorful, harmonious wines with rich fruit, supple texture, and balanced oak. Early on, this approach found its ideal expression in our Merlot, which soon became — and still remains — America's favorite Merlot.

    Napa Valley

    Cabernet Sauvignon

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    The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

    AMR18384_2009 Item# 110424

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