Bila-Haut by Michel Chapoutier Cotes du Roussillon Villages 2017 Front Label
Bila-Haut by Michel Chapoutier Cotes du Roussillon Villages 2017 Front LabelBila-Haut by Michel Chapoutier Cotes du Roussillon Villages 2017  Front Bottle Shot

Bila-Haut by Michel Chapoutier Cotes du Roussillon Villages 2017

  • JD92
  • RP91
750ML / 0% ABV
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3.9 84 Ratings
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3.9 84 Ratings
750ML / 0% ABV

Winemaker Notes

Deep garnet red in color, this blend of Syrah, Grenache and Carignan offers aromas of black cherry. On the palate, the wine is fleshy and well-structured -- a nice expression of the terroir in the Roussillon area.

Pairs well with beef and Mediterranean food.

Critical Acclaim

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JD 92
Jeb Dunnuck
The 2017 Côtes du Roussillon Villages Les Vignes de Bila Haut reminds me of an impressive St Joseph (despite having lots of Grenache in the blend) with its black raspberry, white pepper, and leafy herb aromas and flavors. It's seamless, elegant, and balanced, with both acidity and richness. Put this in a blind lineup of Northern Rhônes and shock your friends.
RP 91
Robert Parker's Wine Advocate
Tasted as a prospective blend prior to bottling, the 2017 Les Vignes de Bila Haut was lush, creamy and generous. It's loaded with vibrant cherry fruit, framed by supple tannins and just downright delicious.
Range: 89-91
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Bila-Haut by Michel Chapoutier

Bila-Haut by Michel Chapoutier

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Bila-Haut by Michel Chapoutier, France
Bila-Haut by Michel Chapoutier Winery Video

Domaine Bila-Haut is owned by the well known Rhone Valley Oenologist, Michel Chapoutier. The name refers to an old farm villa which was built high into the mountain slopes , among some old vineyards. The Domaine comprises 75 hectares of land cultivated under bio-dynamic farming techniques and is characterized by steep pebbly slopes rising from almost 150 meters above sea level. The soil has 3 components…Schiste, Gneiss and Clay, and the Grape varieties are Grenache, Carignan, and of course Syrah. The cool winters and very hot summers combined with little rain, and the drying Mistral breeze during the growing season is perfection for these varietals…in some respects better than in the Rhone Valley. The Domaine is located in the commune of Latour-de-France…just about as close as you can be to Spain, but still be located in France, with a great deal of history related to the Nights Templar, and the Cathar movement, hence the T in the title of the Domaine shaped like the Nights Templar Cross.The wines exhibit the distinctive pepper and spice of Syrah, but are bigger and rounder in the mouth, with great complexity coming from the Carignan and Grenache. Here is A Rhone producer getting the best out of the Terroir in Lanquedoc… a superb combination! And one of the best Wine Makers in France.

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An appellation solely for dry red wines from Roussillon, Côtes du Roussillon-Villages is a step up in quality compared to, simply, Côtes du Roussillon. The area is in the northern third of Roussillon, bordered on its southern end by the Têt River, which runs precisely from west to east. Five villages can append their own name to the Côtes du Roussillon-Villages appellation name: Caramany, Latour de France, Lesquerde, Tautavel and the last, south of the Têt River, Les Aspres.

Côtes du Roussillon-Villages red wines are blends made from Grenache, Syrah, Mourvedre and small amounts of Carignan, Cinsault and the lesser known, Lledoner Pelut (a relative of Grenache).

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With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.

MTF13616_17_2017 Item# 516238

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