Benito Santos Albarino Pago de Xoan 2007 Front Label
Benito Santos Albarino Pago de Xoan 2007 Front Label

Benito Santos Albarino Pago de Xoan 2007

    750ML / 12.5% ABV
    Other Vintages
    All Vintages
    Out of Stock (was $19.99)
    0
    Limit Reached
    Alert me about new vintages and availability
    MyWine Share
    Vintage Alert
    Alert me about new vintages and availability
    Ships Tue, Feb 7
    Limit 0 per customer
    Sold in increments of 0
    0.0 0 Ratings
    Have you tried this? Rate it now
    (256 characters remaining)

    0.0 0 Ratings
    750ML / 12.5% ABV

    Winemaker Notes

    Old vine Albarino - 80-100 yrs, planted on ungrafted vines in pure granite soils.

    Critical Acclaim

    All Vintages
    Benito Santos

    Benito Santos

    View all products
    Benito Santos, Spain
    Benito Santos  Winery Image
    Benito Santos is a central figure in the modern history of Albariño and the Rías Baixas D.O. He began working in his grandfather’s vineyards in the 1930s and made wine for serving in his bar – wines that repeatedly won prizes in the annual Fiesta de Albariño in Cambados. He was instrumental in the creation of the Rías Baixas D.O. in the 1980s.

    San Franciscan Todd Blomberg worked with Benito Santos and took over after the latter’s death. Todd now farms three vineyards in the Val do Salnés subzone of Rías Baixas, each of which is next to and named after an ancient church: Saiar, Bemil, and Xoan. Todd bottles each of the three vineyards separately in order to preserve the distinctive terruños of each. Benito Santos is among the few producers in the D.O. who’s making, real, unconfected wines - wines that taste like Albariño and express their terroir. As Albariño has become fashionable, many producers have taken the path of making highly commercial, heavily manipulated wines. In particular, many producers use specific yeasts to get more tropical, fruity aromas and flavors. Benito Santos wines are salty, mineral, and structured. All of the vineyards are now certified organic – a rarity in rainy, mildew-prone Rías Baixas – and winemaking uses only native yeasts and minimal sulfur.

    Image for Rias Baixas Wine Spain content section
    View all products

    Named after the rías, or estuarine inlets, that flow as far as 20 miles inland, Rías Baixas is an Atlantic coastal region with a cool and wet maritime climate. The entire region claims soil based on granite bedrock, but the inlets create five subregions of slightly different growing environments for its prized white grape, Albariño.

    Val do Salnés on the west coast is said to be the birthplace of Albariño; it is the coolest and wettest of all of the regions. Having been named as the original subregion, today it has the most area under vine and largest number of wineries.

    Ribeira do Ulla in the north and inland along the Ulla River is the newest to be included. It is actually the birthplace of the Padrón pepper!

    Soutomaior is the smallest region and is tucked up in the hills at the end of the inlet called Ria de Vigo. Its soils are light and sandy over granite.

    O Rosal and Condado do Tea are the farthest south in Rías Baixas and their vineyards actually cover the northern slopes of the Miño River, facing the Vinho Verde region in Portugal on its southern bank.

    Albariño gives this region its fame and covers 90% of the area under vine. Caiño blanco, Treixadura and Loureira as well as occasionally Torrontés and Godello are permitted in small amounts in blends with Albariño. Red grapes are not very popular but Mencía, Espadeiro and Caiño Tinto are permitted and grown.

    Image for Albariño content section
    View all products

    Bright and aromatic with distinctive floral and fruity characteristics, Albariño has enjoyed a surge in popularity and an increase in plantings over the last couple of decades. Thick skins allow it to withstand the humid conditions of its homeland, Rías Baixas, Spain, free of malady, and produce a weighty but fresh white. Somm Secret—Albariño claims dual citizenship in Spain and Portugal. Under the name Alvarinho, it thrives in Portugal’s northwestern Vinho Verde region, which predictably, borders part of Spain’s Rías Baixas.

    UWWFW5703_2007 Item# 113083

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""

    Processing Your Order...