Belle Glos Dairyman Vineyard Pinot Noir 2015 Front Label
Belle Glos Dairyman Vineyard Pinot Noir 2015 Front LabelBelle Glos Dairyman Vineyard Pinot Noir 2015 Front Bottle Shot

Belle Glos Dairyman Vineyard Pinot Noir 2015

  • WS92
  • WW90
750ML / 0% ABV
Other Vintages
  • TP94
  • WW90
  • WS91
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  • WS92
  • WS92
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4.3 38 Ratings
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4.3 38 Ratings
750ML / 0% ABV

Winemaker Notes

Bright crimson red in color. Aromas of black cherry and ripe plums combine with subtle notes of dried herbs and smoke. The palate entry shows flavors of cranberry, fresh raspberry, and ripe cherry, complemented by hints of vanilla and baking spice. A balance of savory, cedar and cocoa powder, and sweet, fig jam and ripe blackberry, round out the mouth-feel. The overall impression is one of ripe red and black berry fruit flavors, great structure, smooth tannins and a lingering fresh finish.

Critical Acclaim

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WS 92
Wine Spectator
Delightfully rich and expressive, with tiers of dark blackberry, mocha, licorice and cherry. Broad and lingering on the deep and persistent finish.
WW 90
Wilfred Wong of Wine.com
Smooth as silk—a common comment often attributed to this grape variety—the 2015 Belle Glos Dairyman exhibits excellent and enticing ripe berry flavors. The wine's density on the palate pairs it well with full-flavored meat dishes. (Tasted; April 3, 2017, San Francisco, CA)
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Belle Glos

Belle Glos

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Belle Glos, California
Belle Glos Winery Video

Belle Glos showcases distinctive Pinot Noirs from California’s most noteworthy winegrowing regions. While each vineyard location lies near the Pacific Ocean, the climate differences are significant, varying with the amount of fog, wind, sunlight, and soil type at each site. Each Vineyard Designate is crafted to distill the purest essence of the locale into elegant expressions of California Pinot Noir.

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While the Russian River Valley is a large appellation with multiple climate zones and soil types, it is best known for cool-climate varieties, with Pinot Noir as the most celebrated. The grapes benefit from a reliable late afternoon flow of Pacific Ocean fog through the Petaluma Gap and along the Russian River Valley that ensures slow and steady ripening and the preservation of grape acidity. Today many of California’s most highly regarded Pinot Noir vineyards are in the Russian River Valley, along with its sub-appellation, Green Valley.

Historically Russian River Valley Pinot Noirs had bright red fruit and delicate earthy, mineral notes. But changes in viticultural and winemaking practices have led to stylistic changes in some of the region’s wines. Adjustments to canopy management, among other techniques, have resulted in riper fruit and bolder wines as well. These show flavors of black cherry, blackberry, cola, spice and darker, loamy earth tones, accenting traditional Pinot Noir notes of strawberry, raspberry and light cherry.

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SWS445379_2015 Item# 167772

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