Banfi Col di Sasso 2010 Front Label
Banfi Col di Sasso 2010 Front LabelBanfi Col di Sasso 2010 Front Bottle ShotBanfi Col di Sasso 2010 Back Bottle Shot

Banfi Col di Sasso 2010

  • WS88
750ML / 13.3% ABV
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  • WS88
  • WE86
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4.1 8 Ratings
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4.1 8 Ratings
750ML / 13.3% ABV

Winemaker Notes

Ruby red, with purple hues. Black cherry and spice aromas. Rich taste with soft tannins, delivering persistent black-fruit flavors and subtle hints of smoke, with a lingering finish.

Col di Sasso, which translates to "Stony Hill," is a blend of Cabernet Sauvignon and Sangiovese grapes cultivated in hillside vineyards in the southern part of Tuscany. The Cabernet imparts bold flavor and body, while the Sangiovese adds zesty fruit and structure.

Col di Sasso is a youthful red to be enjoyed with pizza, pasta, grilled meat and poultry.

Critical Acclaim

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WS 88
Wine Spectator
A supple, juicy red, with blackberry, black cherry and sweet spice flavors. Balanced, with a touch of milk chocolate on the finish.
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Banfi

Castello Banfi

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Castello Banfi, Italy
Castello Banfi Winery Video

Castello Banfi is a family-owned vineyard estate and winery located in the Brunello region of Tuscany. This award-winning estate was founded on the philosophy of blending tradition with innovation, and is recognized as a pioneer in elevating the standards of Italian winemaking. Dedication to excellence has won the approval of aficionados the world over. Capturing honor after prestigious honor, Castello Banfi is a constellation of single vineyards encompassing over three dozen varying subsoils. The estate is renowned for its clonal research that allows noble grape varieties to thrive in their optimal terroir, creating not only a consistently outstanding Brunello, but the ultimate expression of Montalcino Super Tuscans.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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SWS13926_2010 Item# 116125

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