Avalon California Cabernet Sauvignon 2014

    3.5 Very Good (16)
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    Avalon California Cabernet Sauvignon 2014 Front Bottle Shot
    Avalon California Cabernet Sauvignon 2014 Front Bottle Shot Avalon California Cabernet Sauvignon 2014 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2014

    Size
    750ML

    ABV
    13.5%

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    Somm Note

    Winemaker Notes

    The 2014 California harvest was one of the earliest in a decade and the third great harvest in a row. A mild winter and spring led to early bud break with very few frost days; summer was moderate which allowed the grapes to evenly ripen. The 2014 Cabernet shows great color, a nice nose with hints of vanilla and a mild and smooth finish.

    Avalon CAB reflects the best of Cabernet Sauvignon from three wine regions. Lodi adds the Yum Factor represented in wines from warm growing regions. Lodi’s east side vineyards’ red soil and Mediterranean climate produce rich wines with plush tannins. The Paso Robles vineyard selections add powerful elegance as well as dark fruit flavors and deep crimson color. Monterey’s cooler climate adds bright red fruit and light herbal tones as well as acidity.

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    Avalon

    Avalon

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    Avalon, California
    Avalon Avalon grapes being harvested Winery Image

    Established in 2001 in bucolic western Sonoma County, Avalon offers approachable, delicious wines of unmatched quality.

    Avalon wines are named after the legendary Isle of Avalon, a place steeped in history and tradition. As we craft Avalon, we meld ancient winemaking techniques with modern technology. We combine thoughtful vineyard selection and intuitive winemaking methods to create a selection of wines that are beautifully balanced and effortlessly enjoyable.

    Savor Avalon wines when you’re looking for an everyday getaway filled with relaxation and renewal. Avalon offers the ideal “go-to” wines for every occasion. 

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    Covering the most vine acreage in the state compared to any other red wine variety, Cabernet Sauvignon produces as much wine in California as Merlot and Pinot Noir combined. The state’s diverse terrain and microclimates, as well as the freedom of its winemakers, allow for an incredible range of wine styles from this single grape.

    California’s most famous region—and especially for Cabernet Sauvignon—is the acclaimed Napa Valley. While Cabernet is successful throughout the world, rarely has it achieved such merit as it does from the Napa Valley. At this point the two are so intrinsically linked that it is difficult to discuss one without the other.

    Napa’s closest neighbor, Sonoma County, does an impressive job keeping up with Napa’s fame and glory. Alexander Valley, Sonoma Mountain, Moon Mountain and Knights Valley contribute to the lot of some of California’s top-rated Cabernet Sauvignon.

    Lake County in California’s North Coast has become a focus for some of Napa’s more respected growers. From the Central Coast come iconic examples of classic California Cabernet; Lodi and the Sierra Foothills are great budget-friendly sources of amicable Cabernets.

    YNG550523_2014 Item# 251274

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