Aubert Eastside Russian River Chardonnay 2016
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Jeb
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Robert Parker's Wine Advocate
The 2016 Chardonnay Eastside Vineyard is scented of lemon tart, baking bread, crushed stones, clover honey and shaved almonds with hints of pure, sliced pears and Golden Delicious apples. Full-bodied, elegant, fine and restrained, the silken palate has a quiet intensity, finishing long with savory layers. Barrel Sample: 97-100 Points
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Jeb Dunnuck
Another perfect wine is the 2016 Chardonnay Eastside Vineyard, which comes from a site on the east side of the Russian River Valley. All from a suitcase clone from Montrachet, it has a perfumed, vibrant bouquet of caramelized green citrus, crushed rocks, orange blossom, and candied ginger. While it’s a full-bodied, powerful wine, it has an incredible sense of freshness and purity, with more saline/oyster shell notes developing as it sat in the glass. It’s another tour de force from Mark Aubert!
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Mark Aubert’s Sonoma Coast vineyard-designate Chardonnays and Pinot Noirs have risen in popularity at a dizzying speed. Aubert’s career in winemaking began in 1989 at Peter Michael under the tutelage of Helen Turley, which led to his time at Colgin, Sloan, Futo and then Bryant Family, before founding Aubert Wines with his wife Teresa in 1999. His wines express the essence of singular terroirs with an effortless grace. Mark crafts the wines of Aubert to speak to a variety of wine lovers with one thing in common – selective palates that expect nothing but the best.